The Distribution Density And Economic Impact Of Weeds In The Australian Annual Winter Cropping Systems

A recent analysis indicated that the direct financial cost of weeds to Australia's winter grain sector was approximately $A1.2bn in 1998-1999. Costs of this magnitude represent a large recurring productivity loss in an agricultural sector that is sufficient to impact significantly on regional economies. Using a multi-regional dynamic computable general equilibrium model, we simulate the general equilibrium effects of a hypothetical successful campaign to reduce the economic costs of weeds. We assume that an additional $50m of R&D spread over five years is targeted at reducing the additional costs and reduced yields arising from weeds in various broadacre crops. Following this R&D effort, one-tenth of the losses arising from weeds is temporarily eliminated, with a diminishing benefit in succeeding years. At the national level, there is a welfare increase of $700m in discounted net present value terms. The regions with relatively high concentrations of winter crops experience small temporary macroeconomic gains.

Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. Provides detailed information on the biology of different key weed species Covers weed seed germination and emergence Presents the factors affecting weed growth and seed production

With herbicide resistance a growing concern in Australia's cropping industries, the IWM manual describes a broad range of chemical and nonchemical tactics for weed management aimed at reducing the weed seedbank and also reliance on herbicides. The manual is largely written for farm advisors with contributions from some of Australia's leading weed scientists.

Weeds hold an enigmatic and sometimes-controversial place in agriculture, where they are generally reviled, grudgingly tolerated, and occasionally admired. In most cases, growers make considerable effort to reduce the negative economic impact of weeds because they compete with crops for resources and hinder field operations, thereby affecting crop productivity and quality, and ultimately the sustainability of agriculture. Weed control in production agriculture is commonly achieved through the integration of chemical, biological, and mechanical management methods. Chemicals (herbicides) usually inhibit the growth and establishment of weed plants by interfering with various physiological and biochemical pathways. Biological methods include crop competition, smother crops, rotation crops, and allelopathy, as well as specific insect predators and plant pathogens. Mechanical methods encompass an array of tools from short handled hoes to sophisticated video-guided robotic machines. Integrating these technologies, in order to relieve the negative impacts of weeds on crop production in a way that allows growers to optimize profits and preserve human health and the environment, is the science of weed management.

New economic research undertaken by the Weeds CRC through the University of New England has established that the annual cost of weeds to Australian agriculture exceeds $3.5 billion, and may be as high as $4.5 billion per year. The figure varies because of seasonal conditions, commodity prices and weed infestations, but on average the estimate is an annual net loss of $4 billion. This updates the estimate of $2 billion per year for 1981-82 by Combellack, and compares with estimates for salinity of an annual net loss of $200 million.

Bioinvasion is fast becoming one of the world's most costly ecological problems, as it disrupts agriculture, drastically alters ecosystems, spreads disease, and interferes with shipping. The economic and environmental damages from alien plant, animals, and microbes in the United States, British Isles, Australia, South Africa, India, and Brazil acco

The impact of invasive species is second only to that of human population growth and associated activities as a cause of the loss of biodiversity throughout the world. In the United States, invasions of nonnative plants, animals, or microbes cause major environmental damage. The second edition of Biological Invasions: Economic and Environmental Cos

Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts