Food Merchandising

Food Merchandising
Author: Theodore W. Leed
Publisher: Lebhar-Friedman
Total Pages: 440
Release: 1985
Genre: Food
ISBN:


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Modern Food Merchandising

Modern Food Merchandising
Author: C.V. Hill & Company
Publisher:
Total Pages: 230
Release: 1934
Genre: Grocery trade
ISBN:


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Successful Food Merchandising and Display

Successful Food Merchandising and Display
Author: Martin M. Pegler
Publisher: Visual Reference Publications
Total Pages: 202
Release: 1989
Genre: Business & Economics
ISBN:


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Abstract: The book is about the choice and selection of food and about the visual presentation of food to appeal to the sense of taste. The book ranges pictorially from market to supermarket to hypermarkets to gourmet shops in malls, explaining the marketing effects of the pictured atmosphere.

Food Merchandising

Food Merchandising
Author: Theodore W. Leed
Publisher:
Total Pages: 614
Release: 1979
Genre: Business & Economics
ISBN:


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