Technology For Chemical Cleaning Of Industrial Equipment 2nd Edition

Presents new developments that have affected the commercial use of chemicals and devices to clean industrial equipment, with emphasis on the mechanisms of important cleaning processes and solvents and will give an overview of the science and technology of the formation and removal of fouling deposits in the industrial equipment environment.

More stringent quality standards and environmental/safety regulations as well as new process and chemical technology have changed industrial cleaning from a “wet and wipe application to a valued and demanding process operation. This book will help cleaning operatives, designers of equipment, metal finishers, industrial chemists and decontaminators understand the value and demands required within the industrial cleaning process and an environment of continuing change. * Covers all aspects of modern cleaning technologies, helping readers to understand basics of cleaning, equipment used, techniques and possible changes to come within the industry.* Includes environmental regulations and the basis for modern cleaning technologies, ensuring the reader is up to date on cleaning chemicals and their affects.* Covers testing for cleanliness, ensuring cleaning operatives, technicians and end users understand how to achieve the demands required within the industrial cleaning process and an environment of continuing change.

Lucid and practical presentation of the problems and solutions to industrial chemical cleaning. This essential reference examines the causes and composition of fouling, the various chemicals used for its control, hazards in cleaning, and an examination of cleaning methods for the most common industrial equipment. Includes a complete section on the chemical analysis of deposits and the procedures for determining the most effective cleaning solutions. A main reference tool for the industrial engineer who manages equipment cleaning operations and the consultant who is called in to do the job

Applications, Processes, and Controls is the second volume in the Handbook for Critical Cleaning, Second Edition.Should you clean your product during manufacturing? If so, when and how? Cleaning is essential for proper performance, optimal quality, and increased sales. Inadequate cleaning of product elements can lead to catastrophic failure of the

This set consists of two volumes: Cleaning Agents and Systems and Applications, Processes, and Controls. Updated, expanded, re-organized, and rewritten, this two-volume handbook covers cleaning processes, applications, management, safety, and environmental concerns. The editors rigorously examine technical issues, cleaning agent options and systems, chemical and equipment integration, and contamination control, as well as cleanliness standards, analytical testing, process selection, implementation and maintenance, specific application areas, and regulatory issues. A collection of international contributors gives the text a global viewpoint. Color illustrations, video clips, and animation are available online to help readers better understand presented material.

Cleaning Agents and Systems is the first volume in the Handbook for Critical Cleaning, Second Edition.Should you clean your product during manufacturing? If so, when and how? Cleaning is essential for proper performance, optimal quality, and increased sales. Inadequate cleaning of product elements can lead to catastrophic failure of the entire syst

The word cleaning covers a wide range of activities from good housekeeping and janitorial duties to clinical process cleaning applications that form part of our everyday lives, most people are not aware of their existence, and yet without them, many of the services and products we take for granted would not be available. Most chapters include case studies of various cleaning problems together with the solutions offered. Emphasis is placed on the practical aspects of designing, manufacturing and operating cleaning equipment, this includes a detailed examination of traditional cleaning methods, and considers a number of lessor known techniques that have been developed over recent years together with a glimpse of the future trends in the industry In addition to the actual cleaning techniques, the book examines the effect, of increasing international health, safety, training, and environmental legislation together with regulations that control cleaning standards in the pharmaceuticals, cosmetics, food and drinks manufacturing industries. In this respect, the book is not intended to be a definitive reference book. Legislation and regulations are continually being upgraded, particularly those relating to European Directives. No apologies are given for the fact that the reader will be continually reminded of the need to obtain up to date copies of the various documents referred to, and to secure expert advice on those issues that are crucial in terms of health, safety and hazardous conditions. To assist the reader, useful information sources are listed in the reference section following each chapter. jkljk