Southern Living Christmas At Home

Contains recipes, menus, and decorating ideas centered around Christmas.

Presents a multitude of ideas for decorating, cooking, and gift-giving and wrapping for the Christmas season according to southern traditions.

The editors of Southern Living Magazine presents House Plans.

This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.

For over 30 years, Christmas with Southern Living has been the most dependable and up-to-date guide to the holidays. Now, for 2015, Christmas with Southern Living is all new: Included are special Hollywood and television show-inspired menus and décor ideas, and more than 100 recipes especially created for holiday cooking, baking, entertaining, and gift giving. Also included are dozens of kitchen tips and entertaining ideas. A special gifts-from-the-kitchen section includes simple but fun recipes for shareable foods, along with packing and storage information. With over 200 all-new full-color photographs to inspire you, as well as holiday decorations for inside and outside, including tabletops, wreaths, trees, centerpieces, and mantles, Christmas with Southern Living 2015, has everything you need to make your holiday memorable and spectacular.

There's nothing like being at home for the holidays, and imagine how special your holiday can be with the help of Southern Living. For over 50 years, the experts at Southern Living have been helping their readers navigate the holidays with the best holiday recipes and advice on holiday decorating, gifts and more. Now, in Christmas at Home, the all-new special collector's edition, you'll have over 205 recipes and ideas to make your holidays their brightest. With sections devoted to Holiday Decorating, Holiday Menus, and Holiday Desserts, this 112-page guide will become your go-to guide for planning a holiday to remember. Decorate with Magnolia, craft a vintage Christmas, or lay out the perfect Christmas Eve Buffet. There is no time of year more suited for baking than Christmas, and the Holiday Desserts section alone is a mouthwatering collection of treats and confections that are perfect for sharing with family and friends including several takes on Southern Living's signature white cake. In addition, to celebrate 50 years of Southern Living, we've included 50 years of Sweets, which includes the best holiday treats from every decade of the magazine. Make this Christmas one to remember with the help of Southern Living Christmas at Home.

Celebrate the best of the holidays with this special collector's edition filled with more than 200 recipes and ideas for decorating, cooking, and baking. In the South, Christmas is all about tradition and food, and this issue doesn't disappoint. It includes classic menus for every holiday occasion, from festive cocktail parties to formal Christmas Eve dinner. Our editors have also gathered the best ideas for holiday decorating, from Christmas trees to wreaths and garland. We also feature three gorgeous Southern homes in New Orleans, Charleston, and Savannah that are all decked out. Get ready for a magical and merry Christmas with this collection of recipes and decorating ideas.

Christmas All Through the South captures and celebrates the quintessential experience of Christmas in the South. Presented as a timeline of the Christmas season, each event depicted tells a highly visual story of local Southern traditions and classic holiday parties. Each event will captivate readers with an expansive collection of vibrant, full-page images, and festive, complimentary menus accompany many of the events. Combining all the elements for which Southern Living is known and revered - food, travel, and homes, this book is a journey of celebrations through the South, from the low country and the pan-handle to the Texas ranch and Williamsburg farmhouse. Kicking off the season is a reason to get outdoors with "A Tree-Cutting Outing" and "Mistletoe Hunt." "Open House" celebrations in stunningly decorated homes, a "Midnight Mass" in a charming Southern town, and a jubilant Christmas morning spread add to the bliss of the holiday euphoria. An "Oyster Roast" in a sleepy coastal town brings luck to the coming months, as it ties up the complete Christmas season with a ruby red bow.

From the experts on all things Christmas -- Effortless holiday entertaining with kitchen-tested recipes and complete menus for every occasion; Over 100 all-new recipes that span the season from Thanksgiving to New Year's; Show your Southern style with fresh new ideas for decorating your holiday home inside & out; Spread holiday cheer with fresh-from-the-kitchen gifts to share with friends and neighbors; Stay organized with easy-to-use-calendars, gift and card lists, plus hints & tips to create a memorable Christmas!

The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features more than 200 of the highest-rated Southern Living recipes for barbecued meats and sides, plus pit-proven tips, techniques, and secrets for year-round smoking, grilling and barbecuing. With full color, step-by-step photos and mouthwatering recipes, this book includes everything the home cook needs to achieve first-rate backyard barbecue. Proven cooking techniques and equipment, expert advice from award-winning pitmasters, and a Rainy Day BBQ chapter with stovetop, oven, and slow-cooker options make this Southern Living's most definitive book on barbecue.