Marine Fish Larvae

THE LARVAL LIFE AND HISTORY OF MARINE FISHES.

The second volume in the Fauna Malesiana book series gives an extensive overview of the larval development of 124 families of fishes, many of them of importance for both fishery and from ecological perspectives. The families that are described originate from the center of global marine biodiversity: the tropical Indo-Pacific Oceans, a region rich in coral reefs, as well as mangrove, estuarine, and coastal shelf habitats. The identification guide not only documents the ontogeny of these fishes but also provides the means to identify these extraordinarily diverse larvae to the level of family. The book offers a wealth of instructive and detailed figures and illustrations (219 plates, each consisting of approximately 4 figures) for enabling the identification of these families and their larval specialization.

This book deals with the fundamentals of key physiological mechanisms involved in the development and growth of fish larvae. Chapters included show how the environmental and nutritional conditions are affecting the developmental process from its molecular basis and how these same conditions also influence the final characteristics of late larvae and fry. This volume provides recent findings on the importance of environmental rhythms, some specific nutrients and the adequate microbial environment in the developmental processes including recent results of current research projects.

Plans for an International Symposium on the Early Life History of Fish were first discussed in 1967 at the F. A. O. Advisory Committee on Marine Resources Research {A. C. M. R. R. }. It was considered that studies on fish eggs and larvae were of value in estimating the size of fish stocks, in appraising the stock-recruitment relationship, and in helping to answer questions on the systematics and taxonomy of fish. An A. C. M. R. R. Working Party recommended in 1969 that a Symposium should be held and after discussion with the International Associa tion of Biological Oceanography {I. A. B. O. } Dr. J. H. S. Blaxter of the Scottish Marine Biological Association {S. M. B. A. } agreed to con vene the meeting with the help of a steering committee. Various in ternational agencies were interested in the meeting and agreed to sponsor it in various ways. These agencies included F. A. O. , I. A. B. O. , the International Council for the Exploration of the Sea {I. C. E. S. } and the Scientific Committee for Oceanic Research {S. C. O. R. }. In the final event F. A. O. supported the meeting by publishing the abstracts beforehand, providing travel funds for participants and publishing a report after the meeting. I. A. B. O. and S. C. O. R. provided travel funds and the Royal Society of London and S. M. B. A.

Aquaculture continues to grow more rapidly than all other animal food-producing sectors. The gap between seafood supply and market demand suggests a great potential for aquaculture development to meet the needs of seafood consumers. Larval fish rearing is a bottleneck to supply sufficient quantity and high quality of fingerlings for grow-out production. This book aims to provide comprehensive references on larval fish aquaculture. Specifically, it attempts to update the recent development in larval fish feed and feeding, environmental manipulation and hatchery management and to suggest future research needs for improvement of production efficiency in larval fish culture. Currently no book of this kind is available to cover major issues in larval fish aquaculture from an environmental, biological and managerial perspective. This book starts from environmental factors including temperature, salinity and light, and then extends to the major biological and managerial issues in larval fish rearing including live feed production, feeding and digestion, gas bladder development, metamorphosis, cannibalism control and weaning strategies. This book will become a useful reference text for researchers and hatchery managers advancing knowledge in larval fish rearing and a supplementary textbook for advanced courses in larval fish biology and aquaculture.

The importance of copepods in aquaculture has long been recognized, especially in the larval rearing of many marine fishes. This timely publication provides a single source of information on copepod biology, culture methods and practical use in marine finfish hatcheries. Originating out of a workshop held on copepods by the Oceanic Institute in Hawaii, this proceedings includes review articles and papers presented by leading international experts in copepod biology and aquaculture. It is a seminal work that integrates the most up-to-date information on selecting copepod species, effects of algal species on reproduction, ways to increase production, the nutritional value of copepods, behavioral characteristics of copepods, potential use of copepod nauplii and eggs, and their application to larval rearing of various marine finfish species.

Marine environment is a habitant for several species and significantly plays an essential role in the food cycle and climate regulation. Several species including fish and invertebrates that are used as food for humans. Marine larvae species also contain metabolites and are useful for protection and cure of several diseases. This book provides information on aquaculture production, larval feeding, early stage of marine invertebrate’s bioassay and zebrafish model for drug toxicity. This book will interest scientists in the field of marine biotechnology, life sciences, materials scientists, aquaculture companies, and natural product researchers.

This book is intended as a resource for students and researchers interested in developmental biology and physiology and specifically addresses the larval stages of fish. Fish larvae (and fish embryos) are not small juveniles or adults. Rather they are transitionary organisms that bridge the critical gap between the singlecelled egg and sexually immature juvenile. Fish larvae represent the stage of the life cycle that is used for differentiation, feeding and distribution. The book aims at providing a single-volume treatise that explains how fish larvae develop and differentiate, how they regulate salt, water and acid-base balance, how they transport and exchange gases, acquire and utilise energy, how they sense their environment, and move in their aquatic medium, how they control and defend themselves, and finally how they grow up.

In Larvae of Temperate Australian Fishes the larval stages of 124 fish species from 57 families which occur in fresh water, estuarine and inshore marine waters of temperate Australia are described. Each family chapter includes a summary of the taxonomy and life history information for the family, a list of the main characters used to identify larvae to family level, a table of the meristic characters of the genera found in temperate Australian waters, and a list of families whose larvae may be confused with those of the family being described, and the characters which will distinguish them. For each species there is information on adult distribution, importance to fisheries, spawning, diagnostic characters of larvae, and larval morphology and pigmentation. With over 570 scientific illustrations of larval fishes throughout, and a concise and accurate text, this is an essential reference for anyone, conducting taxonomic, ecological and fisheries research.