Made In India

Made In India features more than 130 authentic recipes that capture the flavor of Indian home cooking.

As a child, Biddu dreamt of going west and making it big as a composer. At the age of sixteen, he formed a band and started playing in a cafe in Bangalore, his home town, At eighteen, he was part of a popular act at Trinca's, a nightclub in Calcutta devoted to food, wine and music, At nineteen, he had college students in Bombay dancing to his music. In his early twenties, he left the country and ended up hitchhiking across the Middle East before arriving in London with only the clothes on his back and his trusty guitar. What followed were years of hardship and struggle but also great music and gathering fame. From the nine million selling "Kung Fu Fighting" to the iconic youth anthem of "Made in India" and the numerous hits in between. Biddu's music made him a household name in India and elsewhere. In this first public account of all that came his way: the people, the events,the music tours and companies Biddu writes with a gripping sense of humor about his remarkable journey with its fairy tale ending. Charming, witty, and entirely likable, Biddu is a man you are going to enjoy getting to know.

Hundreds of images of everyday Indian design and pop culture ephemera from the past century.

There's more to Milind Soman than meets the eye (although, as his legions of female fans will agree, what meets the eye is pretty delish). Combining in himself the passion of an entrepreneur, the mind of a nerd, the discipline of an athlete, the curiosity of an explorer, the heart of a patriot and the soul of a philosopher, Milind has made the stunning-and apparently seamless- transition from champion swimmer to supermodel to actor to extreme sportsperson to women's fitness activist, enabler and proselytiser, all in one lifetime. How does he do it? What makes him tick? On the twenty-fifth anniversary of 'Made in India', the breakout pop music video of the 1990s that captured the apna-time-aagaya zeitgeist of post-liberalization India and made him the nation's darling across genders and generations, Milind talks about his fascinating life-controversies, relationships, the breaking of vicious habits like smoking, alcohol, rage, and more-in a freewheeling, bare-all (easy, ladies-we're talking soul-wise!) memoir. Co-authored with bestselling author Roopa Pai, MADE IN INDIA is a rare glimpse into the mind and heart of a very unusual man that will leave you thoughtful, awed and inspired.

This book is a buffet, an eclectic spread of some iconic, some forgotten and some beloved food that India has to offer. The recipes are often simple and tweaked to suit today’s fast-paced life, though some need the effort, perseverance and love that good food demands. In his inimitable style as a food writer of many years, the author has jotted down his thoughts, including some nuggets of information and his mouthwatering experiences alongside his recipes. The dishes in the book are also beautifully photographed, including pictures of some of the author’s favourite food moments. Kunal Vijayakar is an Indian film actor, director and television personality. He is well known as the host of The Foodie on Times Now and co-host of the news-spoof show The Week That Wasn’t with Cyrus Broacha on CNN-IBN.

Made in India examines seemingly disparate and high profile events in postcolonial India that captured national and transnational/diasporic interest since the 1990s: The emergence of the Indian homosexual, the new trans/national heterosexual woman, lesbian suicides, marriage and kinship contracts in small towns around India and the simultaneous evolution of the modern homophobia and lesbian NGOs. These events demonstrate the material, political, and cultural contexts within which postcolonial subjects negotiate their lived experiences within moments of decolonization and recolonization.

A visual journey through Francesco Clemente's images of India, collected over four decades. Francesco Clemente first travelled to India in 1973 in search of "somewhere else". The acutely contemporary world of India that he encountered, whose antiquity had been transformed and reinvented by a lively popular culture, enchanted him. Over the next four decades, and across numerous trips, Clemente journeyed through the ever-mutating cartography of Indian visual culture - temple exteriors, shop signs, calendars, advertisements, graffiti, and more - building up an archive of images, both in his memory and in his notebooks filled with hundreds of drawings, lying latent over decades, coalescing, talking to each other, eventually surfacing in his work in another incarnation, another context. -- Publisher's blurb.

The book is an entertaining narrative about the myriad Indianisms to be found in the English used by a large percentage of Indians; the growing importance of Indian English in a world of many Englishes; the ongoing tussle between the elite who speak the King's English and those who speak in their mother tongue or mother-tongue-accented English; the effect of the IT boom on global English; and the changing attitudes of young Indians towards a language introduced by the Raj hundreds of years ago.

The book is on the post independence Economic and Industrial development. It describes various constraints, compulsion faced by the industry during first four decades of post independence. Policies and plans for economic and industrial development in various phases. 5 five year plans and their rational. The book also discusses effects of Bank nationalisation in 1969, Green Revolution and Emergency in India during 1975 to 1977. The book also covers Coalition governments in different stages and its effect development. The book also covers gradual degradation in bureaucracy, particularly the moral and ethics of senior bureaucrats, Political influence in decision making. “License Raj”, import restrictions, hurdles for setting up a new industry. Effects of prolonged protectionist policy through the licensing and isolating India from rest of the world for long period of time. Rational and effects of economic reforms, globalisation and their effects on the economy. To gauge India’s economic development a comparison has been made with the Chinese economic and policies development which started more or less at same time as India.

Who are Made-in-India managers? What do they do differently? Over the last fifty years, several Indians have occupied top positions in multinationals across the globe. Shantanu Narayen at Adobe, Satya Nadella at Microsoft, Padmasree Warrier at NIO and Sundar Pichai at Google- there are, today, innumerable instances of CEOs born and bred in India, helming S&P’s 500 companies. What accounts for such a prominent presence of Indian professionals across the world today? In The Made-in-India Manager, two stalwarts of Indian business and academics examine this little-studied phenomenon and present a compelling argument: that a unique combination of factors has led Indian management thought and practices to become a ‘soft power’ with the potential to decisively impact global managers of tomorrow. Drawing on their long and varied experience among corporates, the authors explore: • the deep cultural influences that engender a sharp competitive instinct and an astute business perspective; • the circumstances that inspire a high degree of resourcefulness in challenging situations; • the ability to ‘think in English and act in Indian’, which enables flexible functioning in multicultural work environments; • and, importantly, how today’s young managers can build on these advantages and bring to the table their own generational learning, attitudes and capabilities to ensure future success. Thought-provoking and provocative, this fascinating treatise takes a long view of the Indian professional’s path to definitive career success, and makes for compulsory reading for every management practitioner.