Bags Of Mostly Water

Vols. for 2012- contain only executive summaries of articles.

With the release of the hit feature Star Trek: Nemesis this is the perfect opportunity to update this book with all of the Star movies featuring The Next Generation cast! Here is the complete official guide to every episode of the television adventures of the Starship Enterprise and all four of the major motion pictures from Star Trek Generations to latest Star Trek: Nemesis. This companion is a compendium of information including plot summaries and credits for each show and motion picture, as well as fascinating behind-the-scenes glimpses into creation of The Next Generation. Take a glimpse into the shows incredible seven-year run where it reigned at the very top of the syndicated television ratings. Illustrated with more than 150 black and white photographs, this is the official reference guide to Star Trek: The Next Generation.

Another View is a study of revelation in which a fictional setting is used to explore revealed religion and its background. The fictional setting provides a narrative structure to what is otherwise a journey from the infinite past to the current situation as regards revelation in history and in philosophical/theological conceptual development. This book is not an exercise of exegesis but a source material is never treated lightly. Only the fictional setting has a patina of entertainment and some grounding in the world of solids. To wit, there are no footnotes—scholarship is not intrusive, but it does build the book.

"Make it easy, make it sous vide. You don't have to be a high-end chef to bring the wonder of sous vide into your home. You can use the wildly popular water-immersion cooking technique to make juicy chicken, tender, evenly cooked steak, and sweet, straightforward desserts that won't suffer from drying, charring, or uneven temperatures. Learn the best practices of using your sous vide circulator to create tasty dinners, sides, desserts, and infusions. From BBQ-Style Pulled Pork and Herb-Crusted Flank Steak, to Glazed Rainbow Carrots and Cinnamon-Vanilla Cráeme Brãulâee, you'll find tons of delicious, no-fuss recipes using ingredients that can be found in any grocery store. Make sous vide your go-to cooking process and enjoy endless flavor Vide"--Page 4 of cover.

First published in 1979, Bike Touring introduced tens of thousands of riders to the joys of bicycle travel, and quickly became the go–to reference for an entire generation of bike–touring enthusiasts. But much has changed in the last three decades—and this fully revamped edition provides authoritative information on both the latest equipment and the ever–expanding universe of touring options for a whole new generation of riders. Readers learn how to train, equip, plan, and pack for tours of any length and difficulty, from overnight trips near home to multiweek journeys abroad. Author Raymond Bridge surveys the wide range of touring options, which now include extensive commercial offerings and roof–to–roof (or "credit card") tours, as well as independent, self–contained travel. Chapters covering bike styles—road, mountain, and world–touring models—along with bike frames and fit, drive trains, wheels, brakes, saddles and handlebars, and accessories, offer up–to–date guidance on the myriad equipment choices from the booming bike industry. And chapters on camping, transporting bikes, and roadside repairs are full of expert advice to help both novice and experienced bike travelers get maximum pleasure from any journey while saving money and staying safe.

This delightful collection of 30 easy-to-make bags offers step-by-step sewing projects for functional yet stylish beach bags, shoppers, duffels, clutches, bucket bags, shoulder bags, drawstring bags, book bags, messenger bags, and more.