Where Are All Our Sheep

After the collapse of the USSR, Kyrgyzstan chose a path of economic and political liberalization. Only a few years later, however, the country ceased producing anything of worth and developed a dependence on the outside world, particularly on international aid. Its principal industry, sheep breeding, was decimated by reforms suggested by international institutions providing assistance. Virtually annihilated by privatization of the economy and deserted by Moscow, the Kyrgyz have turned this economic “opening up” into a subtle strategy to capture all manner of resources from abroad. In this study, the author describes the encounters, sometimes comical and tinged with incomprehension, between the local population and the well-meaning foreigners who came to reform them.

"The Sheep Book offers a template for both the beginner and the old hand. Mixing theoretical, technical and practical, Parker offers a buffet of tips for any sheep producer." --Joel Salatin, author of You Can Farm

A story about many different sheep, and one that seems to be missing.

All sheep wants is a good night's sleep!

At one time, more than one million sheep roamed the grassy areas of Arizona. Herding sheep was a critical component of the economy, building Arizona from its early territorial days into statehood. Fortunes were made, and, during economic downturns and other disasters, some lost everything. By the 1890s, sheepherding was a major enterprise in Arizona. Today, just over 180,000 sheep live in the state. Where Have All the Sheep Gone? details the untold story of the sheep industry in Arizona starting in the 1500s when the Spanish conquistadors began their push northward from Mexico and brought the first sheep as a food source. Arizona’s sheep industry is a rich history that has never been comprehensively told -- until now. Author Dr. Barbara G. Jaquay presents a lively, informative story through historical documents and personal interviews with the remaining sheep ranchers and family members. Depicting the lives of the early shepherds in Arizona and changes that have occurred over the last thirty years, Where Have All the Sheep Gone? casts a light on this disappearing way of life. It tells the compelling story of the families who worked diligently and proudly through successes and failures -- including droughts, range wars, and economic hard times due to government regulations and a shrinking workforce. Despite many challenges, the sheep industry managed to grow and make huge strides. Some families are still making their living from sheep today, trying to preserve a way of life that may soon be lost. Where Have All the Sheep Gone? tells the story of a vital industry to Arizona and, more importantly, of its people.

Five hungry sheep discover that a tea shop may not be the best place for them to eat.

Archer B. Gilfillan was an anomaly. An Ivy League scholar with a broad knowledge of classical literature and a talent for writing, he nonetheless chose to herd sheep from 1916 to 1934 in a lonely, isolated part of the West. Out of this strange juxtaposition of expertise and experience, Gilfillan produced this classic narrative of American sheepherding. First published in 1929, Sheep: Life on the South Dakota Range provides a personal, informative, and entertaining account of the western sheepherder. From blizzards to predatory wolves, from grass-crazed sheep in the springtime to penny-pinching bosses, Gilfillan misses nothing. He also volunteers his trenchant opinions on modern women, cowboys, and homesteaders--many of whom were his neighbors. In his introduction, Richard W. Etulain, director of the Center for the American West at the University of New Mexico, describes Gilfillan's life and discusses the appeal of the wide-open West to an urban-industrial nation.

An addictively free-ranging survey of the massive impact that the humble and loveable sheep have had on human history. From the plains of ancient Mesopotamia to the rolling hills of medieval England to the vast sheep farms of modern-day Australia, the domesticated ungulates of the genus Ovis—sheel—have been central to the human story. Starting with our Neolithic ancestors' first forays into sheep-rearing nearly 10,000 years ago, these remarkable animals have fed us, clothed us, changed our diet and languages, helped us to win wars, decorated our homes, and financed the conquest of large swathes of the earth. Enormous fortunes and new, society-changing industries have been made from the fleeces of sheep, and cities shaped by shepherds' markets and meat trading. Sally Coulthard weaves the rich and fascinating story of sheep into a vivid and colorful tapestry, thickly threaded with engaging anecdotes and remarkable ovine facts, whose multiple strands reflect the deep penetration of these woolly animals into every aspect of human society and culture.