Volume Feeding Menu Selector

Volume Feeding Menu Selector
Author: Alta B. Atkinson
Publisher:
Total Pages:
Release: 1971
Genre: Cookery for institutions, etc
ISBN:


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Volume Feeding Institutions

Volume Feeding Institutions
Author:
Publisher:
Total Pages: 762
Release: 1977-04
Genre: Hotel management
ISBN:


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Catalog. Supplement

Catalog. Supplement
Author: Food and Nutrition Information Center (U.S.)
Publisher:
Total Pages: 488
Release: 1973
Genre: Cooking
ISBN:


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Includes bibliography and indexes / subject, personal author, corporate author, title, and media index.

Catalog

Catalog
Author: Food and Nutrition Information Center (U.S.)
Publisher:
Total Pages: 364
Release: 1974
Genre: Food
ISBN:


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Catalog. Supplement - Food and Nutrition Information and Educational Materials Center

Catalog. Supplement - Food and Nutrition Information and Educational Materials Center
Author: Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher:
Total Pages: 140
Release: 1975
Genre: Cookery
ISBN:


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Supplements 3-8 include bibliography and indexes / subject, personal author, corporate author, title, and media index.

Catalog of Copyright Entries. Third Series

Catalog of Copyright Entries. Third Series
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
Total Pages: 1620
Release: 1973
Genre: Copyright
ISBN:


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