The Little Gi Book

A practical, portable handbook, newly updated with nearly 100 color images and figures, The Little GI Book: An Easily Digestible Guide to Understanding Gastroenterology, Second Edition is an invaluable resource for anyone new to the world of gastroenterology and hepatology. Featuring new information on the latest advancements in gastroenterology and hepatology and written in a friendly, conversational style, The Little GI Book will help readers learn the core concepts of digestive health and disease and absorb important information without a hiccup. Author Dr. Douglas G. Adler provides a comprehensive, soup-to-nuts guide to gastrointestinal anatomy, physiology, disease states, and treatment. With new color images throughout, The Little GI Book guides the reader through the entire gastrointestinal tract, starting at the top with the esophagus, ending at the bottom with the colon and rectum, and covering everything in between: the stomach, small intestine, liver, pancreas, bile ducts, and gallbladder. The Little GI Book is an indispensable pocket guide for residents, students, nurse practitioners, office staff, industry sales force, and anyone who works in the GI industry but isn’t a gastroenterologist.

The Little GI Book, primarily designed for those new to the world of gastroenterology and hepatology, this book will help you learn the core concepts of digestive health and disease while on the go.

"The success of the first edition of this volume has been very gratifying to see. In my travels, I have met literally hundreds of students, nurses, physicians assistants, and physicians who have told me that they had read The Little GI Book and how much it helped them learn the fundamentals of gastroenterology and hepatology. In the years since The Little GI Book was published, much has changed in the world of gastroenterology and hepatology. This can be seen both with regard to diagnosis and treatment of many gastrointestinal disorders. The following are just a few examples: Hepatitis C is, for all intents and purposes, curable at the time of this writing. The use and role of biologics and biosimilars to treat inflammatory bowel disease have exploded. The development of transluminal stents has given rise to a whole new class of endoscopic procedures that were previously unimaginable. Endoscopic submucosal techniques have allowed endoscopic submucosal dissection, peroral endoscopic myomectomy, and gastric peroral endoscopic myomectomy to become commonplace at many institutions. Advances like these, and many others, spurred me to produce a second edition of The Little GI Book. As I have gone through each of the chapters, I have added information on new diseases, new medications, and new procedures. Many new images have been added for this edition. I have also removed out-of-date material as well. In contrast to the first edition, all of the endoscopic images in this volume are now in color, which should make them even more useful. As with the first edition, I wrote this book with the broadest readership possible in mind. I know that, for many readers, this will be the first book on gastroenterology and hepatology they ever read, so I want to keep the tone and tenor of the book as accessible as possible. I hope that you find reading this book as enjoyable as I found writing it!"--

Designed for quick, easy point-of-care reference during hospital rounds and in the outpatient clinic, this pocket book provides clinically relevant information on over 100 gastrointestinal, pancreatic, and hepatic problems and important endoscopy topics. Each topic is presented in easy-to-scan bullet lists and tables on interfacing pages, with headings that include definition, epidemiology, etiology, pathophysiology, clinical manifestations, physical examination, laboratory studies, diagnostic studies, treatments, complications, and prognosis. The latest national treatment guidelines are presented at the top of the page. When appropriate, topics are cross-referenced to each other.

Thoroughly revised and updated, the second edition of this pocket-sized handbook provides comprehensive, concise, evidence-based information on the diagnosis and treatment of gastrointestinal and liver disease. The Little Black Book of Gastroenterology is a convenient resource offering quick access to vital information and makes a great reference for solving pressing problems on the ward or in the clinic.

GI/Liver Secrets Plus, 4th Edition, by Peter R. McNally, DO, FACP, FACG - a volume in the popular Secrets Series® - uses a convenient Q&A approach to provide rapid reference and review of today's most common GI and liver disorders and their management. An expanded size and layout, user-friendly two-color page layout, question-and-answer approach, and list of the "Top 100 GI/Liver Secrets" make it a perfect concise board review tool and a handy clinical reference. Updated coverage throughout equips you with all of the most current and essential knowledge in the field. Uses bulleted lists, tables, boxes, short answers, and a highly detailed index to expedite reference. Includes Key Points and memory aids in each chapter that make it perfect for board review or clinical reference. Covers all of today's most common GI and liver disorders and their management. Features the new "Secrets PLUS" format - with an expanded size and layout, more information, and more visual elements - for easier review and an overall enhanced reference experience. Contains new images and illustrations to provide more detail and offer a clearer picture of what is seen in practice. Incorporates revisions throughout to provide you with an up-to-date overview of gastroenterology and hepatology, including new chapters on Esophageal and Stomach Pathology, Pathology of the Lower GI Tract, Gastroesophageal Reflux and Esophageal Hernias, and Surgery of Achalasia and Esophageal Cancer. Offers reorganized and expanded sections covering the bowels and colon for more specific and easier reference: Small and Large Bowel Disorders; Colon Disorders; and General Symptoms and Conditions.

This book is the official publication of the Society of Gastroenter-ology Nurses and Associates. This text encompasses all aspects of practice including professional issues and standards; anatomy, physiology, and pathophysiology of the GI system; patient care using the nursing process; diagnostic procedures, pharmacologic, intravenous, and nutritional interventions; and gastro-enterologic therapies and complications. Chapters include a statement of purpose and learning objectives, case studies with related questions and suggested responses as well as terms and questions for review. The appendix includes an answer key for review questions and a complete list of the role delineations (Competencies) developed by The Certifying Board of Gastroenterology Nurses and Associates in conjunction with Professional Examination Service (PES) and members-at-large of the Society of Gastroenterology Nurses and Associates. * Presents content in a functional format and appropriate language level to accommodate all levels of professionals and associates working in the field of gastroenterology. * Offers review terms and questions to reinforce key content. * Bridges theory and practice through discussion of the nursing process to prepare readers for the chapters on technical aspects of endoscopy and gastroenterology nursing. * Provides "Case Situations" followed by "Points to Think About" and "Suggested Responses" to assist readers in applying the material and evaluating their responses with the author's view. * Offers current 1997 JCAHO standards of care to include patient family education. * Offers revised 1997 Competencies that document the ability to perform essential job functions. * Provides current information on conscious sedation and recovery and discharge criteria. * Incorporates principles of managed care to recognize the impact on budget management. * Includes discussion of central venous catheters and intravenous therapy to assist with the responsibilities of patient observation and routine IV care. * Expands content of biliary stents to familiarize readers with the new types of stents on the market: wire mesh, Transjugular Intrahepatic Portosystemic Shunt (TIPS). * Examines and discusses endoscopic ultrasound and small bowel enteroscopy and pancreatic and small bowel manometry. * An official publication of the SGNA. * Text is a comprehensive resource for the certification exam to assist readers in obtaining certification. * Features a new chapter titled "Surgical Procedures" and discusses esophageal surgery, nursing considerations, gastroduodenal surgery, pancreatobiliary surgery, surgical diseases of the colon, and colorectal surgery.

Gain a complete understanding of the functioning of the gastrointestinal system with this concise, engagingly written text Gastrointestinal Physiology explains the operation and performance of one of the body's most crucial systems. Using clear, compelling language, the book's presentation makes it easy to absorb the content and integrate it as you learn the physiology of other bodily systems. Written to help you understand essential concepts rather than merely memorize facts, this unique text examines many medically relevant facets of this important body system, including anatomy, pathophysiology, and therapeutics, in concert with physiological information. FEATURES: Provides a thorough review of core concepts and highlights clinical application Covers the physiologic principles needed to understand and treat patients with digestive and liver diseases Includes clinical examples that link basic science with the practice of medicine Incorporates new information on emerging topics such as the communication between the intestine and central nervous system that controls food intake, the myriad roles newly ascribed to the intestinal microbiota, contemporary approaches to therapy for a number of GI maladies, and the role of the gut in obesity Enhanced by valuable learning aids such as study questions, learning objectives, key concepts, numerous illustrations and charts, and recommended readings