The Decorated School

The Decorated School: Essays on Visual Culture of Schooling is a new multi-text publication discussing the relationships between architects, artists and educators, specifically through the art which became an integral part of the fabric of educational buildings and their immediate environments in the twentieth century. The Decorated School Research network is an Arts and Heritage Research Council-funded initiative led by Dr Catherine Burke of the University of Cambridge and Dr Jeremy Howard of the University of St Andrews. The network holds seminars and conferences focussed on discourses within structural arts in schools, the planning behind them, and the ideas about education and childhood conveyed through the works. The book maintains a multi-national focus, with essays on subjects as geographically varied as the Edinburgh Schools Beautiful Scheme of the 1930s; the shaping of Chicago schools through murals in the early 20th century; Asger Jorn’s school decoration in Aarhus Statsgymnasium, Denmark, 1959-61; Soviet and Post-Soviet decorations and impressions in the context of School 6, Bishkek, Kyrgyzstan; and Colorism in 1950s in Hertfordshire schools. The Decorated School: Essays on Visual Culture of Schooling is a beautifully illustrated and thoughtfully revealing take on a familiar--if little discussed--topic. The book is edited by Dr Catherine Burke, Dr Jeremy Howard and Decorated School Research network participant Peter Cunningham.

In her first book, interior designer Meg Braff presents the building blocks of a pretty, polished home. Everyone wants a house that is filled with grace and charm. Classic yet cheerful, Meg Braff’s style has a formality that is never studied, an elegance that is approachable and pretty. In seven chapters that cover the basics of her look, Braff shares advice on creating rooms that are both livable and attractive. In the first two chapters, she explores the key elements of her look—color and pattern—and how to employ them for maximum impact in your home. She discusses the essential elements of stylish bedrooms (hint: bring back the dressing table), explores the fundamentals of inviting baths and breakfast rooms, and gives tips on making chic outdoor spaces. Finally, Braff explains the importance of finishing touches, the little extras that elevate a room’s decor from good to great. All of her advice comes together in an overall theme of gracious living that will be warmly welcomed by readers looking to impart polish, color, and grace to their home. Lushly illustrated with vivid images of Braff ’s lively work, The Decorated Home is an inspiring, idea-filled resource that readers will turn to again and again. “Think Slim Aarons meets Technicolor elegance.” —Traditional Home

Arguing against the tougher standards rhetoric that marks the current education debate, the author of No Contest and Punished by Rewards writes that such tactics squeeze the pleasure out of learning. Reprint.

The comprehensive guide to amazing cake decoration—now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. This Second Edition has been completely revamped with gorgeous new photography and a fresh new design. The New Skills have been re-organized into a user-friendly, step-by-step format, and line art and photos throughout the book provide a visual reference for each new technique. The book begins with an introductory chapter on all the fundamentals of the cake designer's art, from covering a cake board to assembling and icing a layered cake to stacking cake tiers with pillars or columns. Subsequent chapters cover decorating techniques including Basic, Intermediate, and Advanced Piping Skills, The Art of Writing and Painting, Royal Icing Design Skills, Hand Modeling Skills, Pastillage Construction, Gumpaste Flowers, and much more. A chapter on Miniature Cakes and Decorated Cookies includes techniques for making petit fours and other small treats, while the Cake and Confectionery Gallery provides inspiration for decorators with nearly 20 full-page photos of breathtaking cakes and information on the techniques needed to complete each one. Garrett also includes recipes for cakes, fillings, icings, cookies, and more, as well as an appendix of templates to help decorators replicate the designs shown in the book.

Clever, creative advice from the world's best interior designers and decorators.

"This book is an anthology of decorated letters to be found in European manuscripts from the fourth to the fifteenth century" -- Introduction.

Discusses the influence of the teachings of Walter Gropius at Harvard during the forties on modern world architecture