The Classic 1000 Low-fat Recipes

The Classic 1000 Low-fat Recipes
Author: Carolyn Humphries
Publisher:
Total Pages: 0
Release: 2002
Genre: Low-fat diet
ISBN: 9780572028046


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There's something here for every occasion--from quick and easy casseroles for everyday meals to lavish creations for formal dinner parties--all using low-fat ingredients for weight watching gourmands. Full color.

1,000 Low-Fat Recipes

1,000 Low-Fat Recipes
Author:
Publisher: Houghton Mifflin Harcourt
Total Pages: 1346
Release:
Genre:
ISBN: 054417691X


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1,000 Low-Calorie Recipes

1,000 Low-Calorie Recipes
Author: Jackie Newgent
Publisher: Houghton Mifflin Harcourt
Total Pages: 1398
Release: 2012-11-08
Genre: Cooking
ISBN: 0544189132


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“This is a gem of a cookbook. Not only is it loaded with healthy recipes, everything I’ve made from pizza to salad dressing has been a showstopper.”—Tara Collingwood, “The Diet Diva,” Healthline This incredible cookbook is packed with tasty, low-calorie recipes that give home cooks an unparalleled variety of meals and ideas for eating healthfully that their whole family will love. Every recipe clocks in at less than 500 calories, but most are no more than 300 calories per serving. They’re easy to make and take the guesswork out of portion control and calorie counting. Recipes include complete nutrition information, and full menus help home cooks maintain a balanced eating approach—naturally. 1,000 Low-Calorie Recipes covers finger foods and snacks; salads and soups; meat, poultry, fish, and vegetarian entrees; breads and muffins; and yes, even desserts and cocktails. You’ll find rustic comfort foods like Five-Spice Turkey Chili, favorites like Pizza Margherita, main courses like Tart Apple-Stuffed Pork Loin, plus innovative recipes that will intrigue and satisfy you, like Caprese Salad Lasagna, Five-Spice Yam Frites, Brooklyn Lager Baked Beans, Homemade Pretzel Puffs, Fudgy Superfood Brownies, and Chocolate Mint Almond-tinis. Written by Jackie Newgent, a well-respected Registered Dietitian who writes for and is interviewed by national media, such as The Dr. Oz Show, Cooking Light, Health, and Redbook, among others Includes clever advice on stocking a low-calorie pantry, maintaining a healthy weight, diet-friendly cooking, nutritious ingredient substitutions, full menus, and more Features ingredients that are fresh and flavorful, keeping with Jackie Newgent’s “real foods” philosophy: nothing is artificial Whether you’re following a particular diet or just want a single go-to guide for nutritious family meals, 1,000 Low-Calorie Recipes is the ultimate resource.

The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss

The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss
Author: Recipe This
Publisher: Recipe This
Total Pages: 81
Release: 2017-05-18
Genre: Cooking
ISBN:


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The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss In this ebook the authors will be sharing with you their top 25 low fat recipes. These are all healthy recipes that are cooked from scratch and are 100% low fat (many with no fat at all) and are perfect for the average dieter. They were created with inspiration from the Slimming World diet and are also perfect for Weight Watchers and many other low fat traditional diets. Recipe highlights include: low fat chicken currylow fat chicken casserolelow fat cheese saucelow fat stuffed pepperslow fat whipped dessert Though there are another 20 to go at! Plus if you are on a diet and the rest of your family is not, then they are absolutely perfect for classic family cooking from home.

AARP 1,000 Low-Fat Recipes

AARP 1,000 Low-Fat Recipes
Author: Terry Blonder Golson
Publisher:
Total Pages:
Release: 2011-11-18
Genre:
ISBN: 9781118245651


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The bible of low-fat cooking Low-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwiches. There are main courses (both with meat and without), accompaniments, breads, and desserts. Author Terry Golson even includes breakfast fare and a condiments and staples section for simple, flavorful cooking. Each recipe is accompanied by nutritional information. In addition to the tempting body recipes, Golson packs her book with crucial information. She offers nutrition guidelines for healthy eating, a glossary of ingredients, the best techniques for low-fat cooking, and helpful hints for efficiency, menu planning, and improvising. 1,000 Low-Fat Recipes combines practical tips with delicious, foolproof recipes in one inspiring, indispensable book.

Lighten Up

Lighten Up
Author: Elaine Magee
Publisher: Simon and Schuster
Total Pages: 248
Release: 1997-06-02
Genre: Cooking
ISBN: 0684814943


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The perfect cookbook for anyone longing for a good, old-fashioned sticky bun, a po'boy sandwich with Russian dressing, or a melt-in-your-mouth chocolate chip cookie. From a slimmed-down recipe for crunchy party mix to a virtuous version of a crumb-topped cake, "Lighten Up!" shows cooks the way to make fabulous fare without the excess fat, sugar, and other no-nos.

1000 Low Fat Recipes

1000 Low Fat Recipes
Author: Parragon Publishing
Publisher: Parragon Publishing
Total Pages: 1024
Release: 2002-08-01
Genre: Low-cholesterol diet
ISBN: 9780752558042


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1000 Low Fat, Salt, Sugar, Cholesterol

1000 Low Fat, Salt, Sugar, Cholesterol
Author: Parragon Book Service Limited
Publisher:
Total Pages: 1024
Release: 2003-01-01
Genre:
ISBN: 9781405415897


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The Classic 1000 Calorie-counted Recipes

The Classic 1000 Calorie-counted Recipes
Author: Carolyn Humphries
Publisher: Barry B
Total Pages: 18
Release: 1998
Genre: Cooking
ISBN: 0572024053


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Recipes are arranged in sections by calorie value to ensure that there are always lots of recipes to choose from at whatever level is appropriate for your plan. Effort-free and easy to use for the busy family.

1000 Classic Recipes

1000 Classic Recipes
Author: Anness Publishing Staff
Publisher: Hermes House (UK)
Total Pages: 520
Release: 1997
Genre: Cooking
ISBN: 9781901289008


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