Stargazey World

Stargazey World
Author: Christine Dawe
Publisher: Troubador Publishing Ltd
Total Pages: 264
Release: 2017-11-21
Genre: Juvenile Fiction
ISBN: 1788035712


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Stargazey World follows the story of Sheena Robinson, a feisty, complex youngster who often feels guilty about her lack of concentration. At school her work doesn’t improve and her chaotic mop of tangled green hair is mocked, but this feisty Scouser has the ready wit and true grit to deal with her bullies. When Sheena visits Cornwall for her cousin’s wedding, she must share a bedroom with the tomboyish Carys. By day everything is normal, but by night the animals on the bedroom wallpaper come to life. The creatures take the girls on adventures around Stargazey World, a strange place mutated by Sheena’s imagination and muddled thinking. As the adventures play out, the girls face a fight against evil and injustice when they are attacked by bizarre beings including Thunder, a deadly leather-clad rockstar and his sister Lightning, a glitzy murderous screwball. They must take on Earthquake, a destructive monster from the deep and Fire, a vibrant and uncontrollable dancer. In each battle, Sheena is helped by a different animal from the wallpaper. First, the chivalrous elephant, Ahem, then Sport the streetwise kangaroo. Help also arrives in the form of Pal the bear, a gentle giant, and the agile and resourceful Chatty the mongoose. Courageously, Sheena, Carys and the heroic animals outwit each threatening hazard. Christine Dawe’s debut children’s book is a modern fantasy adventure with flashes of humour. The story encourages readers to have courage in the face of adversity, even when faced with life-threatening jeopardy. Inspired by the work of David Walliams, Roald Dahl and J. M. Barrie, Stargazey World will appeal to young readers aged 8-11 years who enjoy fantasy and adventure stories.

The Stargazey

The Stargazey
Author: Martha Grimes
Publisher: Simon and Schuster
Total Pages: 368
Release: 2013-07-16
Genre: Fiction
ISBN: 1476732981


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Saturday night. It was not a night to be spending alone, riding a bus. When he was a teenager at the comprehensive, Saturday night without a girl, without a date, without at least your mates to raise hell with, Saturday night alone would have been shameful. One wouldn’t want to be seen alone on a Saturday night…. Who are you kidding? That was never your life, Jury, not yours.

The Routledge Companion to Science Fiction

The Routledge Companion to Science Fiction
Author: Adam Roberts
Publisher: Routledge
Total Pages: 577
Release: 2009-03-30
Genre: Fiction
ISBN: 1135228361


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The Routledge Companion to Science Fiction is a comprehensive overview of the history and study of science fiction. It outlines major writers, movements, and texts in the genre, established critical approaches and areas for future study. Fifty-six entries by a team of renowned international contributors are divided into four parts which look, in turn, at: history – an integrated chronological narrative of the genre’s development theory – detailed accounts of major theoretical approaches including feminism, Marxism, psychoanalysis, cultural studies, postcolonialism, posthumanism and utopian studies issues and challenges – anticipates future directions for study in areas as diverse as science studies, music, design, environmentalism, ethics and alterity subgenres – a prismatic view of the genre, tracing themes and developments within specific subgenres. Bringing into dialogue the many perspectives on the genre The Routledge Companion to Science Fiction is essential reading for anyone interested in the history and the future of science fiction and the way it is taught and studied.

The 50 Greatest Dishes of the World

The 50 Greatest Dishes of the World
Author: James Steen
Publisher: Icon Books
Total Pages: 262
Release: 2017-03-02
Genre: Travel
ISBN: 178578174X


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Having dined and worked with some of the most brilliant chefs around the world, top food writer James Steen presents the definitive 50 dishes to die for. Let your taste buds travel the world to discover the delights of Vietnam's meaty pho, Japan's aromatic ramen, and the rib-sticking, spicy gumbo of America's Deep South. Learn the truth and fascinating histories of our favourite foods – how Queen Victoria loved a tongue-tingling curry and precisely why Marmite is an essential part of Queen Elizabeth's fried breakfast. Help settle the rows over the origins of the juicy burger, the swirly-peaked pavlova and the cherry-topped ice cream sundae. Oh, and is beef Wellington – so very British – actually named after the streets of Chicago? Including intriguing facts and valuable cooking tips, The 50 Greatest Dishes of the World is the epicurean's indispensable epicurean's travel guide.

Stargazy Pie

Stargazy Pie
Author: Victoria Goddard
Publisher: Underhill Books
Total Pages: 329
Release: 2016-01-24
Genre: Fiction
ISBN: 0993752276


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Magic is out of fashion. Good manners never are. Jemis Greenwing returned from university with a broken heart, a bad cold, and no prospects beyond a problematic inheritance and a job at the local bookstore. Ragnor Bella is a placid little market town on the road to nowhere, where Jemis' family affairs have always been the main source of gossip. Having missed his stepfather's funeral, he is determined to keep his head down. Unfortunately for his reputation, though fortunately for several other people, he falls quickly under the temptation of resuming the friendship of Mr. Dart of Dartington, Squire-in-training and beloved local daredevil. Mr. Dart is delighted to have Jemis' company for what will be, he assures him, a very small adventure. Jemis expected the cut direct. The secret societies, criminal gangs, and illegal cult to the old gods--to say nothing of the mermaid--come as a complete surprise. Book One of Greenwing & Dart, fantasies of manners—and mischief.

Stargazey Point

Stargazey Point
Author: Shelley Noble
Publisher: Harper Collins
Total Pages: 303
Release: 2013-07-09
Genre: Fiction
ISBN: 0062258354


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Shelley Noble's Stargazey Point is a beautiful story of love, heartbreak, friendship, and new beginnings. Devastated by tragedy during her last project, documentarian Abbie Sinclair seeks refuge with three octogenarian siblings, who live in a looming plantation house at the edge of the world. South Carolina’s Stargazey Point used to be a popular family beach resort, but the beaches have eroded, most of the businesses have closed, and the crowds have gone. It's the perfect place to hide from the rest of world. But hiding is harder than she thought it would be. There's a wise Gullah woman who seems to see into Abbie's soul, and an intriguing man on a quest to bring Stargazey Point back to life. Stargazey Point by Shelley Nobel is the perfect beach read any time of year.

Sequels

Sequels
Author: Janet G. Husband
Publisher: American Library Association
Total Pages: 793
Release: 2009-07-30
Genre: Language Arts & Disciplines
ISBN: 0838909671


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A guide to series fiction lists popular series, identifies novels by character, and offers guidance on the order in which to read unnumbered series.

The Food of the Western World

The Food of the Western World
Author: Theodora FitzGibbon
Publisher: Crown
Total Pages: 568
Release: 1976
Genre: Cooking
ISBN:


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Cut Loose Quilts

Cut Loose Quilts
Author: Jan Mullen
Publisher: C&T Publishing Inc
Total Pages: 115
Release: 2010-11-05
Genre: Crafts & Hobbies
ISBN: 1607050447


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Stack, slice, switch, and sew your way to crooked versions of traditional quilt blocks! Jan’s easy techniques dispense with perfection and show you how easy it is to follow your own crooked path. 18 fun, colorful projects--with no points to match, you’ll want to make every one of them! Easy enough for beginners, while experienced quilters will love the challenge of modifying favorite blocks. Learn Jan’s “ish” factor for super-simple cutting and piecing. Designs are based on traditional quilt block patterns.

The Storyteller's Supper

The Storyteller's Supper
Author: Taffy Thomas MBE
Publisher: The History Press
Total Pages: 169
Release: 2021-07-30
Genre: Fiction
ISBN: 0750997648


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'You and me, me and you, we all bring something to the stew, From the tales we tell, to the food we've got, we all bring something to the pot.' Over the last fifty years, Taffy Thomas has shared the stage with noted Lakeland chefs, who have tickled his palate with tastings and information about dishes and ingredients, which he uses to season these magical stories, telling the oral history of food. This feast of traditional tales is spiced up with the rhymes and riddles that always enrich Taffy's work, as well as charming illustrations from artist Dotty Kultys, and will appeal to all who savour stories and food.