Party Shots

What could be more fun than shimmering cubes of juiced-up gelatin? Party Shots explores the creative possibilities of this compact cocktail, a trend that's making an appearance even in upscale restaurants and bars. Innovative and often outrageous, these spirited shots go way beyond the basic lime gelatin and vodka combo. This colorful little book of lip-smacking libations offers twisted takes on old classics, such as the Atomic Tonic and the coconut-scented Pia Gelata, as well as crazy new concoctions infused with exotic liqueurs and even Champagne. Silly, sassy, and packed with easy ways to liven up any gathering, Party Shots is sure to induce a conversational buzz.

Here's a hip, authoritative guide to shots, shooters, and slammers, destined to become the twenty-something barfly's bible. Totally indulgent, unabashedly devoted to silly, free-spirited fun, it's packaged in a chunky format. And it's sure to eliminate the competition because of the astonishing volume and variety of recipes: more than 1,400 recipes include such college standards as the Body Shot, Jello Shot, Tequila Slammer, and Lemon Drop, plus hundreds of wild and crazy variations. Recipes are accompanied by photographs of highly collectible shot glasses, emblazoned with all manner of images and mottoes.

Nothing gets the party started quite like a tray full of jiggle shots. They’re bright, colorful, and slightly deviant. A longtime Friday night staple for the college crowd, gelatin shots have established themselves as legitimate cocktails and have become a trendy treat based on one of the most popular desserts of all time. This whimsical book features 75 surefire recipes to spice up any celebration. Easy-to-make recipes and creative presentation suggestions make the preparation fun and the taste testing even better. From Purple People Eaters and Chocolate-Lemon Coolers to Apple Mini-tinis, Jiggle Shots offers a delicious and creative recipe for nearly every occasion. Accompanied by fun facts on the history of Jell-O as well as music suggestions to add some extra wiggle to the jiggle prep, Jiggle Shots is a must-have for any party host or Jell-O fan. Praise for Jiggle Shots: “Do your guests a favor with something from this tome of seventy-five semisolid concoctions.” —Daily Candy

Party Shots! contains well over 1000 crazy, sexy and cool shooter recipes for every occasion. Perfect for entertaining, Party Shots! contains two bonus indexes. The first is by classic ingredient. This will let you find all those shooters that have your favorite liqueur. The other index is by theme. Having a summer cookout? Try the Life's a Beach shooters. Night out with the girls? The Ladie's Lounge is open!Use you imagination! There's something in Party Shots! for everyone and every time!

You have in your hands 50 recipes for the finest drinks you can down in one mouthful In bars up and down the country there’ll be someone forcing the rest of their party to endure the experience of a rancid shot of cheap tequila or attempt to keep down some cut-price concoction. We’ve all been there, and felt the effect the following morning, but shots (drinks made from only alcoholic ingredients and designed to be consumed in one) and shooters (drinks consisting of both spirit and non-alcoholic ingredients that can be downed in one) don’t always have to be a punishment. With some good quality ingredients they can actually be something to enjoy rather than to make you retch. Shots and Shooters explains 50 different ways to down a small amount of booze... fast—from elborate, eye-catching creations through to tasty combinations that can be mixed in seconds—ensuring your party gets started in the best way possible. There is also a section on classic shorts, examining the traditions and rituals associated with drinking neat spirits like absinthe, tequila, and bourbon. Of course, it wouldn’t be right to have all this pleasure without a bit of pain, so also included are a few cheeky recipes that can be used as forfeits for some of the unique and inventive drinking games also supplied in the last chapter.

It is the autumn of 1913. Sir Randolph Nettleby has assembled a brilliant array of guests at his Oxfordshire estate for the biggest hunt of the season. An army of gamekeepers, beaters, and servants has rehearsed the intricate age-old ritual, the gentlemen are falling into the prescribed mode of fellowship and sporting rivalry, the ladies intrigued by the latest gossip and fashion. Everything about this splendid weekend would seem a perfect consummation of the pleasures afforded the privileged in Edwardian England.

Here's all you need to know to become a master of mirth and mixology! Featuring recipes for more than 100 shots and shooters, etiquette tips, and bartenders' favorites, this is the quintessential ''Drinker's Guide to the Sport of Spirits.'' So go on, enjoy the most spirited of spirits, get jiggy with those jigglers, and have an all-around good time. Cheers!

In Jello Shots, Sabrina Fauda-Rôle shares over 30 inventive recipes to get the party started. Make your favorite cocktails even better with Mojito, Cosmopolitan, and Long Island Iced Tea jello shots. Not only do the shots taste great, they are also beautifully presented – try a Bloody Mary in a hollowed-out tomato, or create a stunning Tequila Sunrise. You can even add a bit of extra fizz with the Gin & Tonic and Sparkling Wine shots. They can be mixed up in minutes, then just leave to set in the fridge for a few hours before your guests arrive. Jello has never been so much fun! (Jell-O! is a registered trademark, and its owners are not sponsors or otherwise affiliated with this book)

“Shots is full of recipes for exciting, short drinks – drinks that are based on brandy, tequila, whiskey, gin, rum and other spirits. They can be layered, sweet or sour, smooth or with a taste of firewater. Shots and shooters are the drink that make every party memorable. Shots includes helpful tips for creating the perfect drink, as well as information on the correct glasses, bar essentials and how to pour with distinctive layers.” –Back cover.

Seventy recipes for classic cocktails made into gelatin gems.