One Month In Sonoma Wine Country

Embark on a sensory journey through the enchanting Sonoma Wine Country with this meticulously crafted travelogue guide. For the past five consecutive years, the author has made Sonoma his home for a month, immersing himself in its breathtaking landscapes and culinary treasures. Frustrated by the lack of a comprehensive guidebook that truly captures the essence of Sonoma's finest wineries and restaurants, the author, armed with a background in journalism and a passion for gastronomy, took matters into his own hands. This guide is not just about credentials; it's about a genuine love for food and wine and an instinctive ability to uncover hidden gems. Unlike typical influencers, the author and his photographer prioritize authenticity over gloss, refusing freebies, staged setups, or advance notice. They believe in unfiltered, real experiences, often incognito. The only time the author mentioned his book was over a glass of pinot noir, resulting in a humorous encounter that contrasted his unlikely journey to that of a New York Yankees shortstop. Are you ready to embark on a wine and culinary adventure like no other? Join the author for "One Month in Sonoma Wine Country."

Steve Heimoff takes readers on an intimate and enlightening tour of one of California’s most diverse and accomplished wine areas as he travels along the Russian River and talks with growers and vintners from the Cabernet country of the Alexander Valley to the Pinot Noir producers of the Sonoma coast. This first comprehensive look at the natural history and winemaking practices of the region by one of America’s most respected wine critics brings the Russian into the exalted company of the great wine rivers of the world—the Loire, the Rhône, the Rhine, the Mosel, and the Douro. Part wine guidebook, part history and geology, and part travelogue of the author's adventures in wine country, A Wine Journey along the Russian River is essential reading for wine lovers—both those fortunate enough to be familiar with the region and those who have never been there. Heimoff guides readers along the length of the scenic river, from its warm, northern border with Mendocino out to foggy Jenner. He discusses the history and progress of Alexander Valley Zinfandel and Cabernet Sauvignon, Russian River Valley and Sonoma coast Pinot Noir, Sonoma County's Rhône-oriented wines, old-style field blends, and other interesting wines. In the process, he introduces readers to many of the growers and vintners who have made Sonoma County famous: Dick Arrowood, the Rochiolis, the Seghesios, Tom Jordon, Bob Cabral of Williams Selyem, Jess Jackson of Kendall-Jackson, Merry Edwards, and many others. Describing how the river's formation and evolution, both products of the planet's fiery tectonic past, as well as the region's complex climate, have created the potential for unparalleled viticultural enclaves, and recounting how a variety of people realized that potential, Heimoff provides a fascinating explanation of why the Russian River's reputation as a premium winegrowing region continues to grow.

Sonoma Day by Day features 30 smart itinerary ideas for your trip, all with gorgeous color photos and maps. We've included an itinerary to meet almost every need, from "Wine Country for Romance" to "Wine Country on a Budget" to even "Wine Country for Nondrinkers," plus Napa & Sonoma itineraries in 1, 2, or 3 days. You'll find lists of the best dining, accommodations, and wineries, details on the area's "most charming towns," outdoor hiking itineraries -- plus a chapter devoted to San Francisco itineraries. Our author is a California native to the core; she was educated at Stanford and UCLA, and was associate editor at the Los Angeles Times. She's done all the nitty-gritty updates needed for this second edition, as well as the not-as-difficult frequent tastings of these wines on site. Frommer's Napa & Sonoma Day by Day also includes a color fold-out map.

This book is like having friends in Sonoma. The secret to truly enjoying the valley's remarkable wineries is knowing where to go and getting an insider's tips is always exciting. When you are getting ready to visit, who better to know in Wine Country than two Tour Guides, who constantly wow their clients with their insights, opening them up to new ideas, new possibilities and new wines to enjoy! Sonoma is a gorgeous destination, with near perfect weather year-round and it's home to hundreds of unique wineries to thrill every palate, from the novice to the collector. But choosing the perfect wineries to visit can be tricky and that's where this book comes in! In our work guiding visitors around Napa since 2005, helping our clients get the most from their visit, we have answered more questions than you can imagine asking. The first half of this book are the answers to the most asked questions, from how to get there, where to stay, how to dress, what to expect in a tasting, and quite importantly, how to taste wine to best capture its true nature and there's much more! The second half is the directory of three hundred or so wineries with our personal comments. Finally, the book features our tour maps, to help you navigate the country roads that connect the wineries together. This is the insider info you'll want, whether you are planning to visit for a day or a month!

Simply the best wine tour book for Sonoma County created by two experienced tour guides who have been producing tour and travel books about Sonoma and Napa since 2005. Includes great tips, a detailed directory and easy to read maps.

Created to provide Pandemic relief to Napa restaurant workers, The Essential Napa Valley Cookbook is a first-of-its-kind collection of 35+ recipes from top Napa Valley restaurants and chefs. Featuring 35+ recipes from the region's top chefs and restaurants, including Cindy Pawlcyn's Mustards, Thomas Keller's The French Laundry, and Christopher Kostow's The Charter Oak. 75% of proceeds go directly to restaurant workers of the participating restaurants. 25% of proceeds go to supporting the efforts of Feed Napa Now, which feeds Napa families in need.

Napa and Sonoma Wine Country's best guide book for touring the wineries and restaurants for a day or a week. Written by two of the area's top tour guides it reveals the secrets for best enjoying America's premier wine regions, Napa and Sonoma. It covers everything from what to eat before a day of tasting wine, what to wear, what to expect in the tasting rooms and planning a daytrip. It includes numerous 'easy to read' mapped tours based on starting points, interests, costs and picnic areas or restaurants. Praised by concierges and tour guides for its breadth and depth of useful information and ease of use, it makes it fun to explore the region with confidence whether you are a first time visitor or a returning enthusiast. It includes the best winery directory ever, and the recommendations are based on client feedback. This is the book to have when you're touring Wine Country.

Robert V. Camuto sets out across modern Southern Italy in search of the "South-ness" that defined his youthful experience and views the world through wine, food, and families.

This year travelers will be hitting the road with Lonely Planet's new Road Trip series! These indispensable guides combine four-color laminated foldout maps with snappy coverage of must-see attractions, worthwhile detours and the best places to sleep and eat on the road. From wine-tasting to hot-air balloon rides, award-winning cuisine to grape-stomping festivals, your guide to fun and frolic in Northern California's favorite getaway.