North American Whitetail Deer Hunting

Records of North American Whitetail Deer is the definitive history book of trophy whitetail deer in North America. This greatly expanded fourth edition features: Over 7,500 listings of whitetail deer from the Boone and Crockett Club's Records Program dating back to the late 1800s up through December 31, 2002; that's nearly double the entries from the previous edition published just seven years ago. Over 35 new state and provincial records; geographic analysis of each state in the U.S., highlighting the top trophy-producing counties; individual state and provincial lists of typical and non-typical whitetail and Coues' deer; photos of all the state, provincial, and Mexican typical and non-typical whitetail deer records; numerous field photos of trophy quality whitetail deer; reproductions of typical and non-typical whitetail deer score charts with basic scoring instructions.

Acatalog of whitetail deer records from the definitive documenter of NorthAmerican big...

This book tells the stories that have shaped today's record books. Without a doubt, this book is a priceless piece of whitetail lore and history that should be on the shelf of every hunter.

A collection of stories/articles, about whitetail deer, that were originally published in North American Hunter magazine. Some articles discuss feeding, mating, conservation, deer eye-sight, pelletology, deer of different ages / life stages, scents, calls, world record bucks, and hunting professionally.

This comprehensive "how to" book is for both the beginner and the experienced hunter, and contains hundreds of valuable tips, photos, and illustrations whether hunting with a bow, rifle, or muzzleloader. It explains the best methods for tracking and recovering a deer, and how to field dress, skin out, butcher, and package your venison for the freezer. The book also details such deer-country hazards as ticks and venomous snakes, reviews basic safety issues, and lists hundreds of resources for everything from outfitters and guides to hunting supplies. American Whitetail even includes a chapter on reaping the rewards of a successful hunt with twenty-five great venison recipes.

• The guide is meant for those with all levels of experience in hunting. This includes those who are simply looking into the prospect of archery hunting to seasoned hunters who are looking to look elsewhere for new hunting practices. • Starting things off the guide will go over everything a good hunter will need in order to properly hunt the elusive whitetail deer. Since there are so many manufacturers out there today, the guide goes over the major differences in different equipment; from compound bows and recurves to the several styles of tree stands. It is an extensive look at the major components. • Equipment is not enough to make a good hunter as the guide then goes into an extensive collection of tips and tricks one would need to successfully hunt a whitetail deer. This includes how to walk into the wood, selecting the right spot, and the proper way to setup. • The guide follows through all the way to the shot and the aftermath. Hunters will learn the proper way to track the deer after the shot and how to field dress it when it is properly found. • Ending, hunters will learn how to bring that deer from the woods to the dinner plate. Tips and tricks are available to properly skin and quarter the deer to harvest the choice piece of meat. About the Expert The author has been practicing archery for over twenty years, starting back on his fifth birthday. Seven years later, he began archery hunting with his father, a seasoned hunter of thirty-plus years. The two belonged to an organization that is contracted by the local county in Pennsylvania to go into the parks to help handle the overgrowing whitetail deer population. The author also works with the organization to process the deer taken out of the parks for a local food bank. On average the group manages to process over two thousand pounds of deer meat during the hunting season. HowExpert publishes quick 'how to' guides on all topics from A to Z by everyday experts.

Learn how to scout and prepare sites while leaving minimal evidence of human presence, and how to read deer sign to find the most productive places to hunt. Comprehensive coverage of scent control, including the use of odor-eliminating clothing.

Thrilling stories about hunting wildcat, buffalo, mountain sheep, wild boar, alligator, deer and small game with a bow and arrow.

About the Expert The author has been practicing archery for over twenty years, starting back on his fifth birthday. Seven years later, he began archery hunting with his father, a seasoned hunter of thirty-plus years. The two belonged to an organization that is contracted by the local county in Pennsylvania to go into the parks to help handle the overgrowing whitetail deer population. The author also works with the organization to process the deer taken out of the parks for a local food bank. On average the group manages to process over two thousand pounds of deer meat during the hunting season. Book Description The guide is meant for those with all levels of experience in hunting. This includes those who are simply looking into the prospect of archery hunting to seasoned hunters who are looking to look elsewhere for new hunting practices. Starting things off the guide will go over everything a good hunter will need in order to properly hunt the elusive whitetail deer. Since there are so many manufacturers out there today, the guide goes over the major differences in different equipment; from compound bows and recurves to the several styles of tree stands. It is an extensive look at the major components. Equipment is not enough to make a good hunter as the guide then goes into an extensive collection of tips and tricks one would need to successfully hunt a whitetail deer. This includes how to walk into the wood, selecting the right spot, and the proper way to setup. The guide follows through all the way to the shot and the aftermath. Hunters will learn the proper way to track the deer after the shot and how to field dress it when it is properly found. Ending, hunters will learn how to bring that deer from the woods to the dinner plate. Tips and tricks are available to properly skin and quarter the deer to harvest the choice piece of meat. Click Buy Now to Learn More!"