News from the Citrus Research Station

News from the Citrus Research Station
Author: Louisiana State University (Baton Rouge, La.). Citrus research station
Publisher:
Total Pages:
Release: 1997
Genre: Citrus
ISBN:


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California Fruit News

California Fruit News
Author:
Publisher:
Total Pages: 512
Release: 1916
Genre: Fruit trade
ISBN:


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Calavo News

Calavo News
Author:
Publisher:
Total Pages: 596
Release: 1927
Genre: Avocado
ISBN:


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Horticulture News Letter

Horticulture News Letter
Author: University of California Citrus Research Center
Publisher:
Total Pages: 20
Release: 1962
Genre: Horticulture
ISBN:


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News for Farmer Cooperatives

News for Farmer Cooperatives
Author:
Publisher:
Total Pages: 546
Release: 1957
Genre: Agriculture, Cooperative
ISBN:


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Experiment Station Letter

Experiment Station Letter
Author: United States. Science and Education Administration
Publisher:
Total Pages: 128
Release: 1982
Genre: Agricultural experiment stations
ISBN:


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Issues in Medical Chemistry: 2013 Edition

Issues in Medical Chemistry: 2013 Edition
Author:
Publisher: ScholarlyEditions
Total Pages: 1225
Release: 2013-05-01
Genre: Medical
ISBN: 1490107568


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Issues in Medical Chemistry / 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Physiology and Biochemistry. The editors have built Issues in Medical Chemistry: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Physiology and Biochemistry in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Medical Chemistry: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Bibliography of Agriculture

Bibliography of Agriculture
Author:
Publisher:
Total Pages: 1818
Release: 1955
Genre: Agriculture
ISBN:


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Issues in Life Sciences—Botany and Plant Biology Research: 2013 Edition

Issues in Life Sciences—Botany and Plant Biology Research: 2013 Edition
Author:
Publisher: ScholarlyEditions
Total Pages: 1887
Release: 2013-05-01
Genre: Science
ISBN: 1490112677


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Issues in Life Sciences—Botany and Plant Biology Research: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Chemoreception. The editors have built Issues in Life Sciences—Botany and Plant Biology Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Chemoreception in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Life Sciences—Botany and Plant Biology Research: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Issues in General Food Research: 2013 Edition

Issues in General Food Research: 2013 Edition
Author:
Publisher: ScholarlyEditions
Total Pages: 1199
Release: 2013-05-01
Genre: Technology & Engineering
ISBN: 1490106898


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Issues in General Food Research / 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Food Policy. The editors have built Issues in General Food Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Food Policy in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in General Food Research / 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.