Marketing Peanuts And Peanut Products Classic Reprint

Excerpt from Marketing Peanuts and Peanut Products Figure 7. - Spanish-type farmers' stock peanuts, packed in irregular-size bags, trucked to a storage house in Texas. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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Excerpt from Prices, Marketing Margins, and Uses of Peanuts in Peanut Butter The three leading types of peanuts in commercial trade channels are: (1) the Virginia (large podded) type grown principally in the virginia-north Carolina area; (2) the Runner type grown principally in the southeastern area; and (3) the Spanish (a round, dark skinned kernel) type grown in both the southeastern and southwestern areas. In addition, a small quantity of Valencia-type peanuts is produced in the South= west. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Peanut Marketing Quality improvement is another device that will help the industry retain or expand its market acceptance. This becomes even more important in light of the recent interest in toxic molds in peanuts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Storage in Marketing Farmers' Stock Peanuts The need for cash to repay production loans in the fall, and the high short-term interest rates that farmers had to pay in borrowing money from customary sources to finance storage, appear no longer to be the major deterrents to farm storage that they once were. But the negligible amount of storage by farmers suggests the existence of other limiting factors. Important deterrents seem to be associated with the structure and customs of the market, and the problem of reducing their effect or terminating them re quires an analysis of the whole peanut marketing system. The three main types of peanuts-virginia, Runner, and Spanish-are marketed separately by growers as farmers' stock (unshelled and unsorted) peanuts; they usually contain some sticks, leafy trash, pebbles, and sand. The farmers' stock peanuts are cleaned or shelled before being shipped to the end users for manufacture into such con sumer products as peanut butter, roasted and salted peanuts, nut mixes, and candy. In recent years, peanut butter has accounted for about half of the edible -peanut consumption in the United States. For many years excess peanuts have found an outlet as crushing stock for edible oil, but, in recent years, nearly all good quality peanuts have gone directly into food products. Consequently, processors who supply the consumer market are distributed somewhat like the U. S. Population, principally in a number of metropol itan areas. In contrast, peanut production is concentrated in three limited areas-the virginia-carolina, southeastern, and southwestern peanut - producing areas (fig. Farmers market most of their peanuts during a 2-month period following harvest and field curing. The shellers, crushers, and other dealers then store the peanuts as farmers' stock for periods ranging generally from 3 to 8 months. Thus, farmers' stockpeanuts are held principally in about 20 of the larger metropolitan centers (fig. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The peanut, for over 20 years a leading crop in the Southern States, reaches the consumer in many widely different forms. Once grown exclusively for sale roasted in the shell and for feeding to hogs, peanuts are now more widely known in the salted form, and even larger quantities are marketed each year as peanut butter and peanut candy. In some years a considerable volume of peanuts has been crushed and the crude oil shipped to manufacturers of oleomargarine, compounds and vegetable shortenings, and salad oil. The course taken by the peanut in its journey from farm to the consumer, then, is necessarily a varied one, with many bypaths.

Excerpt from Marketing Farmers' Stock Peanuts in the Virginia North Carolina Area Average daily wages for full-time labor were and for part-time labor In general, the larger farms paid higher wages than the average wage rate, while small farms paid less than the average. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Changes in Farmers Stock Peanuts in Storage: Marketing Significance During storage, farmers stock peanuts undergo changes Which reduce their ralue, such as loss of quality and weight, damage to kernels, changes in mois ture content, and losses due to insects and rodents. This final report of a 5-year study conducted by the U. S. Department of Agriculture shows\the impor tance of these changes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from Peanut Snack and Peanut Spread: Potential New Products The term peanut butter is rapidly becoming a generic name applying to peanuts ground to any degree of fineness, after being cooked to an extent, and used as a spread or in candies, bakery products, ice cream, or other food products. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.