Managing Biodiversity in Agricultural Ecosystems

Managing Biodiversity in Agricultural Ecosystems
Author: Devra Ivy Jarvis
Publisher: Columbia University Press
Total Pages: 520
Release: 2007
Genre: Science
ISBN: 9780231136488


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Describes how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. Includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels.

Sustainable Agroecosystem Management

Sustainable Agroecosystem Management
Author: Patrick J. Bohlen
Publisher: CRC Press
Total Pages: 328
Release: 2009-03-24
Genre: Nature
ISBN: 1420052152


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Emphasizes Centrality of the Ecosystem PerspectiveSustainable management of agroecosystems in the 21st century faces unprecedented challenges. Protecting the environment while feeding a burgeoning population that could reach nine billion by mid-century, preserving the world's biodiversity, and sustaining agriculture in an increasingly urban world i

Biodiversity and Insect Pests

Biodiversity and Insect Pests
Author: Geoff M. Gurr
Publisher: John Wiley & Sons
Total Pages: 369
Release: 2012-04-12
Genre: Science
ISBN: 1118231856


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Biodiversity offers great potential for managing insect pests. It provides resistance genes and anti-insect compounds; a huge range of predatory and parasitic natural enemies of pests; and community ecology-level effects operating at the local and landscape scales to check pest build-up. This book brings together world leaders in theoretical, methodological and applied aspects to provide a comprehensive treatment of this fast-moving field. Chapter authors from Europe, Asia, Africa, Australasia and the Americas ensure a truly international scope. Topics range from scientific principles, innovative research methods, ecological economics and effective communication to farmers, as well as case studies of successful use of biodiversity-based pest management some of which extend over millions of hectares or are enshrined as government policy. Written to be accessible to advanced undergraduates whilst also stimulating the seasoned researcher, this work will help unlock the power of biodiversity to deliver sustainable insect pest management. Visit www.wiley.com/go/gurr/biodiversity to access the artwork from the book.

Ecological Intensification of Natural Resources for Sustainable Agriculture

Ecological Intensification of Natural Resources for Sustainable Agriculture
Author: Manoj Kumar Jhariya
Publisher: Springer Nature
Total Pages: 655
Release: 2021-03-07
Genre: Technology & Engineering
ISBN: 981334203X


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Ecological intensification involves using natural resources such as land, water, soil nutrients, and other biotic and abiotic variables in a sustainable way to achieve high performance and efficiency in agricultural yield with minimal damage to the agroecosystems. With increasing food demand there is high pressure on agricultural systems. The concept of ecological intensification presents the mechanisms of ensuring high agricultural productivity by restoration the soil health and landscape ecosystem services. The approach involves the replacement of anthropogenic inputs with eco-friendly and sustainable alternates. Effective ecological intensification requires an understanding of ecosystems services, ecosystem's components, and flow of resources in the agroecosystems. Also, awareness of land use patterns, socio-economic factors, and needs of the farmer community plays a crucial role. It is therefore essential to understand the interaction of ecosystem constituents within the extensive agricultural landscape. The editors critically examined the status of ecological stress in agroecosystems and address the issue of ecological intensification for natural resources management. Drawing upon research and examples from around the world, the book is offering an up-to-date account, and insight into the approaches that can be put in practice for poly-cropping systems and landscape-scale management to increase the stability of agricultural production systems to achieve ‘Ecological resilience’. It further discusses the role of farmer communities and the importance of their awareness about the issues. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, agronomy, soil science, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read for green future.

Protected Landscapes and Agrobiodiversity Values

Protected Landscapes and Agrobiodiversity Values
Author: Thora Amend
Publisher: Kasparek Verlag
Total Pages: 144
Release: 2008
Genre: Nature
ISBN: 3925064486


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Presents twelve case studies from different parts of the world illustrating the role Protected Landscapes are playing in conserving agrobiodiversity and related knowledge and practices. This title includes a synthesis that focuses on the key lessons to be learned from these case studies

Growing Organic Winegrapes

Growing Organic Winegrapes
Author: Lori Ann Thrupp
Publisher:
Total Pages: 90
Release: 2003
Genre: Viticulture
ISBN:


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Using the Agricultural, Environmental, and Food Literature

Using the Agricultural, Environmental, and Food Literature
Author: Barbara S. Hutchinson
Publisher: CRC Press
Total Pages: 377
Release: 2002-07-17
Genre: Science
ISBN: 1135563098


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This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a

The Andean Cloud Forest

The Andean Cloud Forest
Author: Randall W. Myster
Publisher: Springer Nature
Total Pages: 234
Release: 2020-11-12
Genre: Science
ISBN: 3030573443


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A book focused solely on Andean Cloud Forests (ACF) has never been published. ACF are high biodiversity ecosystems in the Neotropics with a large proportion of endemic species, and are important for the hydrology of entire regions. They provide water for large parts of the Amazon basin, for example. Here I take advantage of my many years working in ACF in Ecuador, to edit this book that contains the following sections: (1) ACF over space and time, (2) Hydrology, (3) Light and the Carbon cycle, (4) Soil, litter, fungi and nutrient cycling, (5) Plants, (6) Animals, and (7) Human impacts and management. Under this premise, international experts contributed chapters that consist of reviews of what is known about their topic, of what research they have done, and of what needs to be done in the future. This work is suitable for graduate students, professors, scientists, and researcher-oriented managers.