Mammals In North East Highlands

Timings of antler-shedding by red deer were noted, as well as deer-beds and winter deaths of red deer. The author recounts some old published statements about sheep, deer and vegetation in the Highlands, and uses old sources to estimate the numbers of red deer in Scotland at low ebb in the 1780s. Next he collates field observations by several colleagues and himself on vertebrate animals in the Cairngorms. He documents the abundance of mountain hares amongst different areas, and changes in their numbers within study areas and across years. This leads to a chapter on recent reductions of mountain hares by heavy killing on grouse-moor estates.

Timing of blaeberry growth, tree regeneration, land use, plant orientation The author noted when blaeberry buds on Scottish alpine land began growth in spring and compared this with climatic data. He mapped natural tree regeneration on Deeside and Donside. The author criticises invalid claims about land use in Scotland and Norway, and about the alleged effects of sporting estates in reducing land fertility. Signs of orientation by plants and animals are described.

The mammals that inhabit Madagascar are among the most extraordinary in the world. This portable guide offers a full survey and classification of all the Malagasy mammals, both endemic and introduced, including many new species only recently identified. With vivid color photographs, line illustrations, and maps, Mammals of Madagascar: A Complete Guide is an essential volume for any tourist or biologist who visits the island--or wishes to. The guide provides descriptions of the physical and behavioral characteristics of each species as well as information about habitat and distribution. To further aid identification, the book lists top mammal-watching sites in the rainforests, deciduous forests, and spiny forest areas. Streamlined and completely updated, this book replaces Nick Garbutt's classic earlier work, Mammals of Madagascar, and takes its place as the definitive guide to the mammals of the world's fourth-largest island. Published in association with Christopher Helm/A & C Black Publishers Ltd.

The author documents hatch-dates of ptarmigan and red grouse in relation to blaeberry growth and climate. He collates field observations on golden plover, involving proportions of dark-plumaged summering birds, breeding success, population density within and amongst areas, and declines since the late 1970s. Another chapter reviews evidence on dotterel abundance. The last chapter presents counts of the spring numbers of birds on many moorland and alpine study areas.

In this book the authors present many unpublished place names from Upper Deeside and from counties in the Highlands beyond. These were heard from indigenous folk back to 1941. Names are given with phonetic spellings, so that readers can pronounce them accurately, and in most cases with translations from Gaelic, Norse, Scots or Pictish into English. The book is richly illustrated with photographs of places and informants. Of interest to residents and visitors, it should help preserve for the future an important aspect of local identity and language.

This book begins with a thought-provoking article now reprinted, criticising the increasing influence of politically-correct organisations and politicians who desire to control freewill and mountaineering. Then comes a chapter with a critique of several writers on the Cairngorms in comparison with the original Seton Gordon. After the author published a review in 1977 on ‘The wildlife potential of the Cairngorms region’, he came under unwarranted attack by two influential private landowners who misrepresented what he wrote and even included a threat. A wider public should be aware of this. There follows an essay on biologist Professor Vero C. Wynne-Edwards, and another on the history of the research station near Banchory, established for studying at first red grouse and then ecological problems of mountain, moorland, woodland and fresh-water. The last chapter – the most important one and occupying a third of the book – gives the author’s lifetime view of the value of lone trips in climbing, ski-mountaineering and mountain-craft.

Mammals of Africa (MoA) is a series of six volumes which describes, in detail, every currently recognized species of African land mammal. This is the first time that such extensive coverage has ever been attempted, and the volumes incorporate the very latest information and detailed discussion of the morphology, distribution, biology and evolution (including reference to fossil and molecular data) of Africa's mammals. With more than 1,160 species and 16-18 orders, Africa has the greatest diversity and abundance of mammals in the world. The reasons for this and the mechanisms behind their evolution are given special attention in the series. Each volume follows the same format, with detailed profiles of every species and higher taxa. The series includes hundreds of colour illustrations and pencil drawings by Jonathan Kingdon highlighting the morphology and behaviour of the species concerned, as well as line drawings of skulls and jaws by Jonathan Kingdon and Meredith Happold. Every species also includes a detailed distribution map. Edited by Jonathan Kingdon, David Happold, Tom Butynski, Mike Hoffmann, Meredith Happold and Jan Kalina, and written by more than 350 authors, all experts in their fields, Mammals of Africa is as comprehensive a compendium of current knowledge as is possible. Extensive references alert readers to more detailed information. Volume VI, edited by Jonathan Kingdon and Michael Hoffmann, comprises a single order, currently subdivided into three suborders, containing the hippopotamuses, pigs, chevrotains, deer, Giraffe, Okapi, buffalos, spiral-horned antelopes, dwarf antelopes, duikers, grysboks, Beira, dik-diks, gazelles, Klipspringer, Oribi, reduncines, Impala, alcelaphines, horse-like antelopes, sheep and goats; the volume contains 98 species profiles.

Mammals of Africa (MoA) is a series of six volumes which describes, in detail, every currently recognized species of African land mammal. This is the first time that such extensive coverage has ever been attempted, and the volumes incorporate the very latest information and detailed discussion of the morphology, distribution, biology and evolution (including reference to fossil and molecular data) of Africa's mammals. With 1,160 species and 16 orders, Africa has the greatest diversity and abundance of mammals in the world. The reasons for this and the mechanisms behind their evolution are given special attention in the series. Each volume follows the same format, with detailed profiles of every species and higher taxa. The series includes some 660 colour illustrations by Jonathan Kingdon and his many drawings highlight details of morphology and behaviour of the species concerned. Diagrams, schematic details and line drawings of skulls and jaws are by Jonathan Kingdon and Meredith Happold. Every species also includes a detailed distribution map. Extensive references alert readers to more detailed information. Volume I: Introductory Chapters and Afrotheria (352 pages) Volume II: Primates (560 pages) Volume III: Rodents, Hares and Rabbits (784 pages) Volume IV: Hedgehogs, Shrews and Bats (800 pages) Volume V: Carnivores, Pangolins, Equids and Rhinoceroses (560 pages) Volume VI: Pigs, Hippopotamuses, Chevrotain, Giraffes, Deer and Bovids (704 pages)

Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts. This work includes comprehensive examinations of the status, origin, distribution, morphology, cytology, genetic diversity and available genetic and genomic resources of numerous wild crop relatives, as well as of their evolution and phylogenetic relationship. Further topics include their role as model plants, genetic erosion and conservation efforts, and their domestication for the purposes of bioenergy, phytomedicines, nutraceuticals and phytoremediation. Wild Crop Relatives: Genomic and Breeding Resources comprises 10 volumes on Cereals, Millets and Grasses, Oilseeds, Legume Crops and Forages, Vegetables, Temperate Fruits, Tropical and Subtropical Fruits, Industrial Crops, Plantation and Ornamental Crops, and Forest Trees. It contains 125 chapters written by nearly 400 well-known authors from about 40 countries.