Low Pastures

A well-dressed corpse found shot in the sand and gravel wharf sparks trouble for Detective Chief Superintendent Colin Harpur and his unpredictable boss, Assistant Chief Constable Iles. "A must-read for devotees of British procedurals" - Booklist Starred Review The man is found dead in the local dockyard, shot from behind. Colin Harpur, examining the impeccably dressed corpse on his hands and knees, predicts the execution spells imminent trouble - and not just the unexpected arrival of his spiteful, brilliant boss, ACC Iles, at the two a.m. slaughter scene. Iles' progressive attitude towards the local drugs trade has kept gang warfare off the streets, but now it seems jealous outsiders may be coveting the safe, ordered community he has so brilliantly created. Coveting too, the local property - for instance, drug lord Ralph Ember's luxurious mansion, Low Pastures, home to his unparalleled collection of china and porcelain. Harpur and Iles are determined to protect their set-up at all costs - which includes protecting 'Panicking' Ralph. But Ralph has his own plans, and there are dark rumours about Iles on the wind . . . Blackly humorous, delightfully eccentric and packed with sharp-tongued wit, this gritty British police procedural is a must-read for fans of Bill James' critically-acclaimed long-running Harpur and Iles series.

Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health Includes methods for weed control to maintain pasture condition and ecosystem stability Describes management strategies to integrate cattle operations with wildlife sustainability

Reports for 1862-66 include reports of the Ohio Pomological Society.

The health and profitability of grass-based livestock begins with the food they eat. In Managing Pasture, author Dale Strickler guides farmers and ranchers through the practical and ideological considerations behind caring for the land as a key part of running a successful grass-based operation, from the profitability of replacing expensive grain feed with nutrient-rich native grasses to the benefits of ecologically-minded land management. In-depth examinations of the biology and benefits of grazing plants and different grazing strategies accompany detailed plans for paddock and fencing set-ups, livestock watering, and effective methods for dealing with common pasture problems throughout the seasons, from mud to drought. For readers invested in pasture improvement strategies that offer environmental benefits beyond better meat and dairy, including carbon sequestration, erosion prevention, increased pollinator resources and wildlife habitat, and improved water quality, Managing Pasture is an approachable, accessible guide to creating and caring for the grassland that feeds animals and future generations.