Long Beach Restaurant Guide 2018

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, Cambodian, Caribbean, Chinese, Colombian, Filipino, French, German, Greek, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Laotian, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Persian/Iranian, Peruvian, Salvadoran, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, Cambodian, Caribbean, Chinese, Colombian, Filipino, French, German, Greek, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Laotian, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Persian/Iranian, Peruvian, Salvadoran, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, Cambodian, Caribbean, Chinese, Colombian, Filipino, French, German, Greek, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Laotian, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Persian/Iranian, Peruvian, Salvadoran, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, Cambodian, Caribbean, Chinese, Colombian, Filipino, French, German, Greek, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Laotian, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Persian/Iranian, Peruvian, Salvadoran, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

Another in the series of The Food Enthusiast's highly informative restaurant guides

*Get your pub on with 10% more content than other beer and pub guides, and over 80 new entries this year* The 36th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade. Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastro pubs and pubs specialising in malt whisky and craft beer. Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon App�tit!

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. (Cuisine Types) : American, Argentine, Asian Fusion, Cajun/Creole, Caribbean, Chinese, Colombian, Cuban, Dominican, Ethiopian, French, Gluten-Free, Greek, Haitian, Halal, Indian, Irish, Italian, Japanese, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Nicaraguan, Pakistani, Peruvian, Portuguese, Puerto Rican, Spanish, Szechuan, Tex-Mex, Thai, Turkish, Vietnamese and many more options to visit and enjoy your stay.

The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): American, Arabian, Argentine, Asian Fusion, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Dim Sum, Diners, Ethnic Food, French, German, Greek, Haitian, Halal, Indian, Indonesian, Irish, Italian, Japanese, Korean, Lebanese, Mediterranean, Mexican, Moroccan, Persian/Iranian, Peruvian, Spanish, Tapas, Tex-Mex, Thai, Turkish, Venezuelan, Vietnamese and many more options to visit and enjoy your stay.

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon App�tit!