Improving Poultry Through The National Poultry Improvement Plan

The National Poultry Improvement Plan has been developed to assist the poultry industry in placing itself upon a more sound and efficient basis.

Excerpt from Improving Poultry Through the National Poultry Improvement Plan A. H. D. No. 25, State Participation in the National Poultry Improvement Plan. This publication contains the name of the' contact representative, the official State agency, and the breeding stages and pullorum classes being undertaken in each of the cooperating States. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The National Poultry Improvement Plan has been developed to assist the poultry industry in placing itself upon a more sound and efficient basis.

The National Poultry Improvement Plan has been developed to assist the poultry industry in placing itself upon a more sound and efficient basis.