Here Is The World A Year Of Jewish Holidays

Celebrate the Jewish holidays all year round in this acclaimed picture book! Here is the world, ever changing and new, Spinning with joy at the wonder of you! Here Is the World is a joyous celebration of the Jewish holidays throughout the year for young children. Beginning with the weekly observance of Shabbat, readers join a family through the holidays and the corresponding seasons. From sounding the shofar on Rosh Hashanah to lighting the menorah for Chanukah to rattling a grogger for Purim, and on through the Jewish year, the joy and significance of each holiday beautifully come to life. Back matter includes a description of each holiday and easy crafts and recipes for every season!

Celebrate the Jewish holidays all year round in this acclaimed picture book--now in paperback! Here is the world, ever changing and new, Spinning with joy at the wonder of you! Here Is the World is a joyous celebration of the Jewish holidays throughout the year for young children. Beginning with the weekly observance of Shabbat, readers join a family through the holidays and the corresponding seasons. From sounding the shofar on Rosh Hashanah to lighting the menorah for Chanukah to rattling a grogger for Purim, and on through the Jewish year, the joy and significance of each holiday beautifully come to life. Back matter includes a description of each holiday, easy crafts and recipes for every season, and a 3-D tear-out dreidel!

In the tradition of The Year of Living Biblically by A.J. Jacobs and Walking the Bible: A Journey by Land Through the Five Books of Moses by Bruce Feiler comes Abigail Pogrebin’s My Jewish Year, a lively chronicle of the author’s journey into the spiritual heart of Judaism. Although she grew up following some holiday rituals, Pogrebin realized how little she knew about their foundational purpose and contemporary relevance; she wanted to understand what had kept these holidays alive and vibrant, some for thousands of years. Her curiosity led her to embark on an entire year of intensive research, observation, and writing about the milestones on the religious calendar. Whether in search of a roadmap for Jewish life or a challenging probe into the architecture of Jewish tradition, readers will be captivated, educated and inspired by Abigail Pogrebin’s My Jewish Year.

A skeptical visitor to the village of Nemirov finds out where its rabbi really goes just before the Jewish New Year, when the villagers claim he goes to heaven to speak to God.

A window into Judaism’s sacred days—throughout history and today. Written especially for Christians. Holy days and holidays provide the peak experiences of Jewish life. These moments speak deeply to the Jewish soul and animate Judaism’s culture. They encourage Jews to participate in their shared historical experience, which reflects their covenantal relationship with God, and articulate Jewish values that have allowed for the survival of the Jewish people. But what can they mean to Christians seeking to understand their own faith? In this special book, Rabbis Olitzky and Judson guide you through the major Jewish holidays and what they mean for the Jewish people. Each chapter explores a different holiday and explains the origin, historical background, customs and rituals that are part of observance and the holiday’s Christian parallels. Examining observance in both home and synagogue—and in all Jewish denominations—this easy-to-use guide to the Jewish holidays will be a valuable resource for your own understanding of Jewish sacred time throughout the year. And by linking the Jewish holidays to familiar Christian holidays and practices, you will be better able to appreciate the roots of Christianity and how the fundamentals of Judaism relate to and reflect your own spiritual foundation. Rosh Hashanah–New Year Yom Kippur–Day of Atonement Sukkot–Feast of Booths (Fall Harvest Festival) Simchat Torah–Rejoicing in the Torah Hanukkah–Rededication Purim–(Festival of Survival) Pesach–Passover Shavuot–(Receiving the Torah) Tisha B’Av (Mourning and Commemoration) and Other Special Days Shabbat (Day of Rest)

Circling the Jewish calendar from Rosh Hashanah to Tisha B'Av, this lively, accessible guide includes rituals, recipes, songs, prayers, and suggestions for new approaches to holiday observance."A wonderful blend of information and innovation that will help readers find both traditional a

A James Beard Finalist in the International Cookbook Category In Jewish Holiday Cooking, Jayne Cohen shares a wide-ranging collection of traditional Jewish recipes, as well as inventive new creations and contemporary variations on the classic dishes. For home cooks, drawing from the rich traditions of Jewish history when cooking for the holidays can be a daunting task. Jewish Holiday Cooking comes to the rescue with recipes drawn from Jayne Cohen's first book, The Gefilte Variations -- called an "outstanding debut" by Publisher's Weekly -- as well as over 100 new recipes and information on cooking for the holidays. More than just a cookbook, this is the definitive guide to celebrating the Jewish holidays. Cohen provides practical advice and creative suggestions on everything from setting a Seder table with ritual objects to accommodating vegan relatives. The book is organized around the major Jewish holidays and includes nearly 300 recipes and variations, plus suggested menus tailored to each occasion, all conforming to kosher dietary laws. Chapters include all eight of the major Jewish holidays -- Shabbat, Rosh Hashanah, Yom Kippur, Sukkot, Hanukkah, Purim, Passover, and Shavuot -- and the book is enlivened throughout with captivating personal reminiscences and tales from Jewish lore as well as nostalgic black and white photography from Cohen's own family history.

Explores the ways American Jews have reshaped Hanukkah traditions across the country In New Orleans, Hanukkah means decorating your door with a menorah made of hominy grits. Latkes in Texas are seasoned with cilantro and cayenne pepper. Children in Cincinnati sing Hanukkah songs and eat oranges and ice cream. While each tradition springs from its own unique set of cultural references, what ties them together is that they all celebrate a holiday that is different in America than it is any place else. For the past two hundred years, American Jews have been transforming the ancient holiday of Hanukkah from a simple occasion into something grand. Each year, as they retell its story and enact its customs, they bring their ever-changing perspectives and desires to its celebration. Providing an attractive alternative to the Christian dominated December, rabbis and lay people alike have addressed contemporary hopes by fashioning an authentically Jewish festival that blossomed in their American world. The ways in which Hanukkah was reshaped by American Jews reveals the changing goals and values that emerged among different contingents each December as they confronted the reality of living as a religious minority in the United States. Bringing together clergy and laity, artists and businessmen, teachers, parents, and children, Hanukkah has been a dynamic force for both stability and change in American Jewish life. The holiday’s distinctive transformation from a minor festival to a major occasion that looms large in the American Jewish psyche is a marker of American Jewish life. Drawing on a varied archive of songs, plays, liturgy, sermons, and a range of illustrative material, as well as developing portraits of various communities, congregations, and rabbis, Hanukkah in America reveals how an almost forgotten festival became the most visible of American Jewish holidays.

Deeply rooted in ancient rituals, the seasonal rhythms of the land of Israel, and biblical commandments, the Jewish holidays mark a time for Jews around the world to reconnect with their spiritual lives, celebrate their history, and enjoy tasty foods laden with symbolic meaning. With Phyllis and Miriyam Glazer's The Essential Book of Jewish Festival Cooking as your guide, you will gain a rich understanding of the Jewish calendar year and its profound link to the signs of nature and the produce of the earth in each season. This landmark volume addresses a central question often left unanswered: Why do we eat what we eat on these important days? Organized by season, the ten chapters cover the major holidays and feast days of the Jewish year, providing more than two hundred tempting recipes, plus menus and tips for creative and meaningful holiday entertaining. In-depth essays opening each chapter illuminate the origins, traditions, and seasonal and biblical significance of each holiday and its foods, making the book a valuable resource for Jewish festival observance. Inspired recipes add a fresh, contemporary twist as they capture the flavors of the seasonal foods enjoyed by our ancestors. For Passover, prepare such springtime delights as Roasted Salmon with Marinated Fennel and Thyme, alongside Braised "Bitter Herbs" with Pistachios. On Shavuot, characterized by the season's traditional bounty of milk and the wheat harvest, try fresh homemade cheeses; creamy, comforting Blintzes; or luscious Hot and Bubbling Semolina and Sage Gnocchi. At Purim, create a Persian feast fit for a king and learn new ideas for mishloah manot, the traditional gifts of food. The Essential Book of Jewish Festival Cooking offers accessible, healthful, and intensely flavorful recipes with a unique and tangible connection to the rhythms of the Jewish year. The Glazer sisters will deepen your understanding of time-honored traditions as they guide you toward more profound, and delicious, holiday experiences.

From an imaginative team comes a new holiday myth for all families to enjoy, especially those celebrating both Christmas and Hanukkah. Nate Gadol is a great big spirit with eyes as shiny as golden coins and a smile that is lantern bright. He can make anything last as long as it is needed, like a tiny bit of oil that must stretch for eight nights, a flower that needs to stay fresh to cheer up someone ailing, or a small lump of chocolate that grows to allow the Glasers to treat their children over the holiday and, during a harsh winter when medicine is needed more than sweets, spurs them to share what little they have with the O’Malleys. In this charming holiday hybrid story, well-known children’s author and editor Arthur A. Levine pairs with award-winning illustrator Kevin Hawkes to offer a mythical, magical take on the way Jewish families came to give and receive gifts over Hanukkah, just as their Christian neighbors do at Christmas, thanks to a loving spirit named Nate Gadol working behind the scenes—together with a certain jolly old soul.