French Quarter Fright Night

The third in the fabulous cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award-winning author Ellen Byron. Welcome to the Bon Veeevil Festival of Fear! Prepare for the spookiest night of your life . . . It's Halloween in New Orleans, and the staff of Bon Vee Culinary House Museum is setting up a fantastic haunted house tour for their visitors. But when flashy movie star Blaine Taggart and his entourage move into the mansion next door, gift shop proprietor Ricki James-Diaz gets a fright of her own. While Ricki is excited about the potential business the tours will bring to her vintage cookbook shop, she's less thrilled by former friend Blaine's arrival in town. Then Bon Vee's prop tomb becomes a real tomb for Blaine's nasty assistant, and suddenly everyone at Bon Vee is a murder suspect. There isn't a ghost of a chance one of them committed the crime, but with NOPD busy tackling the mischief and mayhem generated by the spooky holiday, it falls on Ricki and her friends to catch the killer. As the Big Easy gears up for the Big Scary, it seems everyone has skeletons in their closets. Can Ricki reveal the shadowy killer before someone else becomes part of the Halloween horror show?

The next shot from Cupid's bow may be fatal in USA Today bestselling, Agatha Award-winning author Ellen Byron's hearty and delightful seventh Cajun Country mystery. In Pelican, Louisiana, Valentine's Day has a way of warming the heart, despite the February chill. But the air at Crozat Plantation B&B turns decidedly frigid when celebrity chef Phillippe Chanson checks in. And when the arrogant Phillippe--in town to open his newest Cajun-themed restaurant--perishes in a fiery boat crash, Maggie Crozat's dear friend JJ lands in very cold water. Did JJ, proprietor of Junie's Oyster Bar and Dance Hall, murder Phillippe because he feared the competition? Might Maggie's mother, Ninette, have bumped off the chef for stealing one of her cherished recipes? Or was the culprit a local seafood vendor, miffed because Phillippe was somehow able to sell oysters for a remarkably reasonable price, despite an oyster shortage? Maggie had planned to devote her February to art lessons in New Orleans, a present from her sweetheart, Bo. But now she has to focus on helping her friend and her mother cross a murder charge off the menu. Meanwhile, Maggie receives a series of anonymous gifts that begin as charming but grow increasingly disturbing. Does Maggie have an admirer--or a stalker? And are these mysterious gifts somehow related to Phillippe's murder? Blood may be thicker than water, but this case is thicker than gumbo. And solving it will determine whether Maggie gets hearts and roses--or hearse and lilies--this Valentine's Day.

From award-winning chef and Food Network personality Scott Conant, a cookbook of restaurant-quality Italian meals that you can make easily in your home kitchen Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network’s Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant’s childhood in a New England family with roots in Southern Italy. From his grandparents’ garden to the dinner table, he learned early on to appreciate the nuances of different flavors and ingredients, and the strong connection between food and family. Focusing on these foods Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family’s table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality.

NAMED ONE OF THE BEST 2022 COZY MYSTERIES IN A SERIES BY THE BOOK DECODER! A royal pain in the palace … Mixologist Pepper Revelle and the Bohemia Bartenders land in London for a UK adventure—a gin festival sponsored by dashing distiller Mark Fairman, who wants them to do more than make cocktails. As valuable books mysteriously vanish from his mansion’s luxe library, Mark asks Pepper and her colleague Neil to track down the thief. But there’s another olive in this martini of mischief. At their frenemy Alastair’s bar, a storied gin palace from Dickens’s time, bizarre break-ins add another mystery to the mix. Pepper and Neil’s sleuthing takes them on a wild ride from the city’s swank watering holes to a fascinating real-life palace as they face deception, devilry and danger. While Pepper’s tempted by Mark’s extravagant flirting and charmed by his loaner dog, she wonders if hot nerd Neil will stop playing hard to get. But thoughts of love in London seem trivial when murder is poured into the punch. Can they solve multiple mysteries before they’re juiced like a lime in a gin and tonic? Jiggered by Gin is the fourth book in the Bohemia Bartenders Mysteries, funny whodunits with a dash of romance set in a convivial collective of cocktail lovers, eccentrics and mixologists. These quasi-cozy culinary comedies contain a hint of heat, a splash of cursing and shots of laughter, served over hand-carved ice.

The theater is no place for murder—but a case of backstage betrayal drags library director Amy Webber into a case that could mean curtains in critically acclaimed author Victoria Gilbert’s Blue Ridge Library mystery. It’s early summer, and while Richard Muir and his dance partner, Karla, are preparing their new choreographic piece, Richard’s wife, Amy, is gathering the dance’s source materials. Based on folktales and the music of the Blue Ridge Mountains, the production is set to premiere at an old cinema that has been converted to a theater. But when dancer Meredith Fox—Richard’s former fiancé—is found dead backstage, Amy is once again propelled into a murder case that threatens the careers and lives of those she loves. After Amy teams up with Chief Deputy Brad Tucker and the sheriff’s department to discover the killer, they find that there’s no shortage of suspects: Meredith’s wealthy ex-husband, several fellow dancers, a romantically spurned accompanist, and others whom the talented but haughty dancer dismissed or betrayed over the years. With Richard and Karla's help, and information gleaned from locals who know a wealth of small-town secrets, Amy desperately tries to unveil the killer before the premiere. But she’s pursuing a ruthless murderer who’s willing to kill again—and who might just be waiting for Amy in the wings.

1 ACROSS: HUMAN REMAINS Creating crossword puzzles for the Chestnut Station Chronicle won’t allow Quinn Carr to quit her diner waitress job any time soon. But it does provide an outlet for her organizational OCD, and also lets her leave subtle hints for police chief Myron Chestnut, an avid puzzler, when his investigations need some direction. Some mysteries, though, leave even Quinn stumped—like the property deed she finds in her grandfather’s old desk. The document lists Quinn’s mother as the owner of some land on the outskirts of Chestnut Station, but Georgeanne refuses to discuss it. 8 LETTERS, STARTS WITH “S” Quinn visits the site, located near a World War II Japanese internment camp that’s since been turned into a museum. There she unearths a weathered Japanese doll…and a skeleton. Before she can uncover a killer, she has to identify the victim. Was it an inmate trying to escape? A guard? Or someone closer to home? As Quinn fills in the blanks, she finds an unexpected link between her family and Chief Chestnut’s—one that could spell more deadly trouble… “FRESH, FAST, AND FURIOUSLY FUN . . . Becky Clark writes with wry wit, a keen eye, and no shortage of authority.” —Brad Parks, Shamus Award-winning author on Fiction Can Be Murder Includes original crossword puzzles!

Bertram Potter is tired of being bullied by Plug Willard, but grandfather's plan backfires when Plug actually vanishes into thin air. If Bertram can't figure out how to find Plug, being bullied will be the least of his problems!

It’s not hard to find restless spirits in the Big Easy. Let the popular paranormal investigator guide you through its winding streets and history. Newly revised and updated, this installment in the much-acclaimed Ghost Hunter’s Guide Series is designed for locals, new residents, and travelers seeking the haunted history of the Crescent City and nearby locations. Detailed descriptions and historical background for more than two hundred locations guide readers to sites where they might encounter ghostly apparitions. Sites and spirits in the Garden District and French Quarter include the ghosts of voodoo priestesses, victims of yellow-fever epidemics, several well-known French Quarter restaurants, and the famous Lalaurie Mansion, thought to be the most haunted house in New Orleans. A section on City Park, the Faubourg Marigny, and nearby Chalmette, the site of the Battle of New Orleans, is also provided. A chapter dedicated to day trips suggests the paranormal possibilities awaiting travelers destined for the famous River Road plantations and Baton Rouge. Praise for Jeff Dwyer’s Ghost Hunter’s Guide to the San Francisco Bay Area “While sometimes scary, [the ghost stories] more often serve as reminders of the sometimes quirky, and oftentimes tragically haunting, history of the people of California.” —The Reporter (Vacaville, CA) “I thought I knew everything about the wine country, but I apparently overlooked the protoplasmic ‘walk by night’ world.” —Mick Winter, author of The Napa Valley Book

Cult hero, radio personality, and internet maven, Mr. Skin has penned the essential guide to celebrity nudity in a combination of hard, reliable data and hilarious, captivating entertainment.