Elseviers Dictionary Of Biology

Biology is an extensive subject that has undergone a vast expansion and so comprises not only such conventional aspects as taxonomy, morphology, biochemistry, functional physiology, and ecology, but also the rapidly expanding new fields of cell biology and molecular biology. This dictionary attempts to provide a comprehensive coverage of biological terms, recognising also that the interface between biology and other sciences, such as chemistry and physics as well as medicine, is becoming less distinct and includes terms from these other areas. This book is intended especially for teachers and students of biology and other natural sciences, environmental sciences and medicine. College students, amateur biologists, journalists, translators and civil service officers will also find this a useful tool.

Dictionaries are didactic books used as consultation instruments for self-teaching. They are composed by an ordered set of linguistic units which reflects a double structure, the macrostructure which correspond to the word list and the microstructure that refers to the contents of each lemma. The great value of dictionaries nests in the fact that they establish a standard nomenclature and prevent in that way the appearance of new useless synonyms.This dictionary contains a total of about 27.500 main English entries, and over of 130.000 translations that should normally sufficiently cover all fields of life sciences. The basic criteria used to accept a word a part of the dictionary during the development period in order of importance were usage, up-to-dateness, specificity, simplicity and conceptual relationships. The dictionary meets the standards of higher education and covers all main fields of life sciences by setting its primary focus on the vastly developing fields of cell biology, biochemistry, molecular biology, immunology, developmental biology, microbiology, genetics and also the fields of human anatomy, histology, pathology, physiology, zoology and botany.The fields of ecology, paleontology, systematics, evolution, biostatistics, plant physiology, plant anatomy, plant histology, biometry and lab techniques have been sufficiently covered but in a more general manner. The latest Latin international anatomical terminology "Terminologia Anatomica" or "TA" has been fully incorporated and all anatomical entries have been given their international Latin TA synonym. This dictionary will be a valuable and helpful tool for all scientists, teachers, students and generally all those that work within the fields of life sciences.

The dictionary contains approx. 40,000 entries covering all fields of biology, from cytology and molecular biology to genetics and behavior, with special reference to zoology. Attention is focused on applied fields too, such as pathology, veterinary science, biological aspects of medicine, phytopathology, agriculture, forestry, biotechnology, nature conservation, etc., as well as descriptive terms commonly used in biological literature. The dictionary will be useful to translators and scientists dealing with various fields of fundamental and applied biology.

Contains nearly 5300 genera from the animal and vegetable kingdoms including bacteria, fungi and other parasitic forms of existence. Each genus includes at least one example of its respective species described briefly. The family is usually included. An index of common names is included.

Hardbound. Presented in this dictionary is a concentrated listing of all main terms from various biological fields. It combines terms from both fundamental and applied biology, i.e. from commercial fields dealing with biological processes or biological products. All branches of theoretical biology, methods, and laboratory techniques are covered. The following applied fields are represented: medicine, veterinary science, agriculture, forestry, hunting, fish culture, biotechnology, food industry, nature conservation, and environmental assessment. Special attention is paid to two-word terms with personal names, which make a special difficulty in translation. Scientists, translators, and specialists dealing with applied fields will find this dictionary invaluable.

The Dictionary of Cell and Molecular Biology, Fifth Edition, provides definitions for thousands of terms used in the study of cell and molecular biology. The headword count has been expanded to 12,000 from 10,000 in the Fourth Edition. Over 4,000 headwords have been rewritten. Some headwords have second, third, and even sixth definitions, while fewer than half are unchanged. Many of the additions were made to extend the scope in plant cell biology, microbiology, and bioinformatics. Several entries related to specific pharmaceutical compounds have been removed, while some generic entries (“alpha blockers, “NSAIDs, and “tetracycline antibiotics, for example), and some that are frequently part of the experimentalist’s toolkit and probably never used in the clinic, have been retained. The Appendix includes prefixes for SI units, the Greek alphabet, useful constants, and single-letter codes for amino acids. Thoroughly revised and expanded by over 20% with over 12,000 entries in cellular and molecular biology Includes expanded coverage of terms, including plant molecular biology, microbiology and biotechnology areas Consistently provides the most complete short definitions of technical terminology for anyone working in life sciences today Features extensive cross-references Provides multiple definitions, notes on word origins, and other useful features

Dictionaries are didactic books used as consultation instruments for self-teaching. They are composed by an ordered set of linguistic units which reflects a double structure, the macrostructure which correspond to the word list and the microstructure that refers to the contents of each lemma. The great value of dictionaries nests in the fact that they establish a standard nomenclature and prevent in that way the appearance of new useless synonyms. This dictionary contains a total of about 27.500 main English entries, and over of 130.000 translations that should normally sufficiently cover all fields of life sciences. The basic criteria used to accept a word a part of the dictionary during the development period in order of importance were usage, up-to-dateness, specificity, simplicity and conceptual relationships. The dictionary meets the standards of higher education and covers all main fields of life sciences by setting its primary focus on the vastly developing fields of cell biology, biochemistry, molecular biology, immunology, developmental biology, microbiology, genetics and also the fields of human anatomy, histology, pathology, physiology, zoology and botany. The fields of ecology, paleontology, systematics, evolution, biostatistics, plant physiology, plant anatomy, plant histology, biometry and lab techniques have been sufficiently covered but in a more general manner. The latest Latin international anatomical terminology "Terminologia Anatomica" or "TA" has been fully incorporated and all anatomical entries have been given their international Latin TA synonym. This dictionary will be a valuable and helpful tool for all scientists, teachers, students and generally all those that work within the fields of life sciences.

Hardbound. Elsevier's Dictionary of Aquatic Biology contains terms related to marine and freshwater animals and plants and their environment. Terms from general biology and those related to water in some way or another are widely represented. Terms from the following applied fields are included: Water quality assessment, water purification, biotechnology, aquaculture, and - above all - commercial fisheries, and fish culture. Also included are main terms of laboratory technique and seamanship currently used in texts on fisheries and marine expeditions, as well as names of fishes, mammals, amphibians, waterfowl and water plants, and some geographical names, as far as they present difficulties for translation.The dictionary stems from the senior author's 40 years of experience as a professional translator and a professional biologist in the field of aquatic animals and plants. The junior author, a specialist in algology and mycology, also