Convenience Foods Fact Book

Convenience Foods Fact Book
Author: Dietary Products
Publisher:
Total Pages: 63
Release: 198?
Genre: Convenience foods
ISBN:


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Convenience Food Facts

Convenience Food Facts
Author: Arlene Monk
Publisher:
Total Pages: 486
Release: 1991
Genre: Cooking
ISBN:


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This book shows how to combine convenience and good nutrition. It includes new listings of more than 1,500 popular brand-name products from frozen dinners to corn chips. It contains all the nutritional information needed to make wise food choices at the supermarket.

Convenience Food Facts

Convenience Food Facts
Author: Arlene Monk
Publisher: IDC Publishing
Total Pages: 434
Release: 1997
Genre: Cooking
ISBN: 9781885115362


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If you think food labels were the final answer to making healthful food choices in the supermarket, Convenience food Facts will convince you otherwise. It makes shopping for convenience foods...convenient!

Frozen Food Factbook and Directory

Frozen Food Factbook and Directory
Author: National Frozen Food Association
Publisher:
Total Pages: 772
Release: 1982
Genre: Frozen foods
ISBN:


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Agriculture Fact Book

Agriculture Fact Book
Author:
Publisher:
Total Pages: 282
Release: 1998
Genre: Agriculture
ISBN:


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Convenience Food Facts

Convenience Food Facts
Author: Arlene Monk
Publisher: Chronimed Publishing
Total Pages: 222
Release: 1987
Genre: Brand name products
ISBN:


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Abstract: Guidelines are provided to ensure meeting nutritional needs and desires while usng convenience food in a busy lifestyle. Tips on reducing calories, fats and sodium in the diet, shopping, reading labels are discussed. Brand name convenience foods are listed under titles: accompaniments; appetizers; beverages; breads; breakfast foods; candies; crackers, dairy products; desserts; dips; entrees; fats; jams, jellies and preserves; nuts and seeds; salad dressings, sauces and gravies; snack foods; soups; and vegetables. Each listing provides the calories, carbohydrate, protein, fat, sodium content and the exchange list equivalents for a serving size of the convenience food.

National Basic Intelligence Factbook

National Basic Intelligence Factbook
Author: United States. Central Intelligence Agency
Publisher:
Total Pages: 272
Release: 1975
Genre: Geography
ISBN:


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