Cassell's dictionary of cookery
| Author | : Cassell, ltd |
| Publisher | : |
| Total Pages | : 1296 |
| Release | : 1883 |
| Genre | : |
| ISBN | : |
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Cassells Dictionary Of Cookery
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Cassell's Dictionary of Cookery
| Author | : |
| Publisher | : |
| Total Pages | : 1178 |
| Release | : 1877 |
| Genre | : Cooking |
| ISBN | : |
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The Cassell Food Dictionary
| Author | : Sonia Allison |
| Publisher | : Weidenfeld & Nicolson |
| Total Pages | : 480 |
| Release | : 1990 |
| Genre | : Cooking |
| ISBN | : 9780304318759 |
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Includes definitions for over 6,000 foods, ingredients, and cooking terms and techniques
Cassells New Dictionary of Cookery
| Author | : Cassell |
| Publisher | : |
| Total Pages | : 1263 |
| Release | : 1905 |
| Genre | : |
| ISBN | : |
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Cassell Food Dictionary
| Author | : Allison |
| Publisher | : |
| Total Pages | : |
| Release | : |
| Genre | : |
| ISBN | : 9780304340910 |
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Cassells Illustrated Universal History
| Author | : Edmund Ollier |
| Publisher | : |
| Total Pages | : 600 |
| Release | : 1893 |
| Genre | : History |
| ISBN | : |
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The Bookseller
| Author | : |
| Publisher | : |
| Total Pages | : 1444 |
| Release | : 1902 |
| Genre | : Bibliography |
| ISBN | : |
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Dictionary of Cookery Terms
| Author | : Cordon Bleu Cookery School |
| Publisher | : |
| Total Pages | : 144 |
| Release | : 1972 |
| Genre | : Cooking |
| ISBN | : |
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Bookseller and the Stationery Trades' Journal
| Author | : |
| Publisher | : |
| Total Pages | : 1222 |
| Release | : 1910 |
| Genre | : Bibliography |
| ISBN | : |
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A Dictionary of Cookery Terms
| Author | : Sarie Forster |
| Publisher | : |
| Total Pages | : 228 |
| Release | : 1998 |
| Genre | : Cookery |
| ISBN | : 9781873047170 |
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