Productive and reproductive Performance of indigenous Beef Cattle in Ethiopia

Productive and reproductive Performance of indigenous Beef Cattle in Ethiopia
Author: Tajudin Denur
Publisher: GRIN Verlag
Total Pages: 43
Release: 2021-02-01
Genre: Health & Fitness
ISBN: 3346338258


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Studienarbeit aus dem Jahr 2020 im Fachbereich Gesundheit - Ernährungswissenschaft, , Sprache: Deutsch, Abstract: The aim of this review is to summarize the productive and reproductive performance of different indigenous cattle breeds under farmer’s management practices. Ethiopia is the home of large numbers of livestock due to having varied and extensive agro-ecological zones. From the total annual milk produced cattle milk, is the most prominent compared to other livestock species in Ethiopia. And also from the total annual meat produced cattle meat is the most prominent compared to other livestock species in Ethiopia. Numerous finding showed that calving interval, age at first calving, age at first service, number of service per conception and days open are one of the major measures of reproductive performance parameters for beef cattle production. Weight at different ages (including birth weight, weaning weight, 3 month weight, 6 month weight and yearling weight), meat yield, growth rate and carcass yield are one of the major measures of productive performance parameters for beef cattle production. Different report indicated that productive and reproductive performances of our indigenous cattle are very poor due to varied factors; the causes for low performances of beef cattle were genetic and environmental factors like feeding, housing and health care. In Ethiopia most of (98.20%) cattle breeds are local breeds the remaining (1.8%) are hybrid and exotic breeds. Then, the genetic performances of these breeds are poor, even though they have good adaptation in harsh environmental conditions. So, training and awareness creation should be given particularly to the farmers on major management practices like feeding, housing and health care and genetic improvement strategies should planned and practiced.

Zebu Cattle of Kenya

Zebu Cattle of Kenya
Author:
Publisher: ILRI (aka ILCA and ILRAD)
Total Pages: 108
Release: 2001-01-01
Genre: Cattle
ISBN: 9789291460946


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Review on Breeding Objective and Practice of Dairy Cattle Production in Ethiopia

Review on Breeding Objective and Practice of Dairy Cattle Production in Ethiopia
Author: Afras Abera
Publisher:
Total Pages: 26
Release: 2018-07-19
Genre:
ISBN: 9783668767782


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Essay from the year 2018 in the subject African Studies, Jimma University College of Agriculture and Veterinary Medicine (Department of Animal Sciences), language: English, abstract: This review was aimed to indicate the dairy cattle production system including small holder, pastoral and agro pastoral, urban and per urban and intensive dairy cattle production system, breeding practice including mating system (natural mating and AI), breeding objective and reproductive and productive traits of dairy cattle in Ethiopia. Now in Ethiopia most farmers use natural, unplanned and uncontrolled mating system by using breeding from communal grazing and a few farmer use AI for improvement of breed and production by upgrading the genetic makeup of indigenous breed of cattle. Therefore, in Ethiopia, there is a need to use breeding objectives in line effective breeding policies for both AI and natural service for sustainable and effective animal breeding practice. There should be appropriate animal breeders, policy designers and stalk holders have to give due attention to transform the existing traditional breeding practices targeting towards dairy productivity and production with careful consideration of genetic conservation of local cattle breeds.

Improving Artificial Breeding of Cattle in Africa

Improving Artificial Breeding of Cattle in Africa
Author: International Atomic Energy Agency
Publisher:
Total Pages: 78
Release: 2005
Genre: Business & Economics
ISBN:


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This manual of protocols, procedures, guidelines and recommendations was produced under an IAEA Technical Cooperation Project on improving and increasing milk and meat production. It is intended for livestock specialists involved in the provision of AI services to cattle farmers in Africa.